




**Bernacca Group** is a Brazilian company with six restaurants in São Paulo, having established itself since 2013 as a benchmark in traditional Italian cuisine. Its specialty is durum wheat semolina pasta cooked “al dente”, distinguished by its technique, texture, and authenticity. In addition, the group owns Kuro, an award-winning Japanese restaurant holding a Michelin star. Currently, the group is preparing to expand into Europe with a new Bernacca Bottega, set to open in March in the Gràcia district of Barcelona. **Full job description** **We are looking for a creative and passionate Bartender** for mixology to join our team and deliver a unique experience to our customers. **Who are you?** * A professional with bartender experience, knowledgeable about cocktails and beverages. * Passionate about mixology and customer service, with a positive attitude. * Organized and able to work in a dynamic environment. * Knowledgeable about wines and spirits, and skilled at recommending pairings. **What will you do?** * Prepare and serve high-quality cocktails, beverages, and appetizers. * Create new cocktail recipes aligned with the restaurant’s concept. * Maintain cleanliness and organization of the bar and work area. * Deliver exceptional customer service, advising on beverages and pairings. * Collaborate with the team to ensure a positive and efficient working environment. **What do we offer?** * The opportunity to be part of a solid and expanding project in Barcelona. * A professional, creative, and dynamic work environment. * Competitive salary based on experience and merit. * Genuine opportunities for professional growth. Job type: Full-time Salary: €1,600.00–€1,700.00 per month Work location: On-site


