




Job Summary: We are seeking Pizza Chefs / Partie Chefs – Pizza to create memorable gastronomic experiences at premium resorts in France. Key Highlights: 1. Express your pizza-making technique and passion in an elegant setting. 2. Work in multicultural teams within a dynamic environment. 3. Actively participate in live cooking demonstrations in front of customers. WeMoveWise is looking for Pizza Chefs / Partie Chefs – Pizza on behalf of an international leader in hospitality and leisure to create memorable gastronomic experiences at premium resorts in France. **Your Environment** Premium "All Inclusive" resorts featuring multiple restaurants and conceptual dining spaces. An environment where you can express your pizza-making technique and passion through a refined offering, working alongside multicultural teams from around the world in a dynamic setting. **Your Responsibilities** * Autonomous management of the pizza station (dough preparation, fermentation, stretching, and baking) * Ensuring high-end production for large volumes (600–1000 covers per service) * Guaranteeing the quality, texture, and perfect cooking of each pizza * Active participation in live cooking demonstrations in front of customers * Strict adherence to hygiene and food safety standards (HACCP) * Organization and cleaning of your workstation * Training and mentoring junior team members **You Are** * A pizza chef with a minimum of 2–3 years’ experience in professional catering * An expert in dough handling and oven operation, capable of maintaining precision under high-volume conditions * Organized, quick-thinking, and possessing excellent teamwork skills * Creative and eager to delight customers * Minimum conversational English level (B1) for international environments * **Mandatory:** Valid passport or EU national identity card (NIE not valid for France) **What We Offer** * Seasonal contract with an attractive salary * Accommodation included within the resort * Meals included and access to resort facilities * Work in exceptional destinations (mountain or seaside) * International and multicultural teams * Continuous training and real opportunities for rapid career progression * A unique international experience highly valued on your CV **Location** Premium destinations in France **Start Date** Immediate **Join us in front of the oven—and create unforgettable experiences!** Job Type: Full-time, Temporary Contract Duration: 6 months Salary: €2,126.00 per month Benefits: * Housing allowance Application Questions: * Are you available to relocate to another country with accommodation provided? * Do you hold an EU passport or work permit for France (a Spanish work permit is not valid)? * If, while stretching the dough, you notice it retracts significantly (high elasticity) and becomes difficult to work with, what is usually the cause and how would you resolve it? * What is the maximum number of pizzas you have ever produced solo during a 3-hour service, and how do you maintain consistent cooking quality when the oven runs continuously without pause? Language: * French (Desirable) * English (Desirable) Work Location: On-site


