Cook – Student Residence

Description

Job Summary: We are seeking a cook for a growing student residence, with the opportunity to actively participate in organizing and improving the food service from its inception. Key Highlights: 1. Opportunity to work in a collaborative and dynamic team 2. Join a leading company that values and rewards effort 3. Continuous training plan and professional development Job Description At Serunion, a collective catering company with over 30 years of experience in the sector, we are looking for top talent to join our centers. If you have experience and are seeking an opportunity to demonstrate your skills, this position is perfect for you! We are seeking a cook for a growing student residence. This is a newly created position offering the opportunity to actively contribute to the organization, development, and improvement of the food service from its inception. We offer: * Full-time schedule, Monday to Friday. * Salary according to collective agreement. * Fixed-term discontinuous contract. * Opportunity to work in a collaborative and dynamic team. * Join a leading company that values and rewards the effort and dedication of its employees: continuous training plan, social benefits, professional development. At Serunion, we aim to build a diverse and committed team where everyone has the opportunity to develop their potential and contribute to our company’s success. Job Responsibilities * Prepare dishes, ensure compliance with defined menus and technical specifications, and implement good practices. * Develop menus and adapted diets. * Collaborate with the kitchen team to ensure proper organization and workflow. * Supervise inventory of ingredients and supplies, placing orders as needed. * Ensure compliance with hygiene and food safety regulations – HACCP recordkeeping. * Perform cleaning and maintenance tasks in the work area, and monitor the use of machinery, materials, and utensils. * Train new team members on cooking practices and company procedures. Requirements * Preferred qualification in Hospitality: Higher Technician in Restaurant Services, Technician in Culinary Arts, or equivalent. * Mandatory up-to-date negative certificate for sexual offenses. * Preference given to candidates with 1–2 years of relevant experience. * Problem-solving mindset and strong communication skills. * Teamwork orientation. * Flexible availability. At Serunion, we value and respect diversity and are committed to equal opportunities in employment access and professional development. We encourage you to apply and become part of our inclusive team! Details * Location: Zaragoza, Aragón, Spain * Contract Type: Fixed-term discontinuous * Work Schedule: Full-time * Vacancies: 1 * Employment Mode: On-site