




Passionate about food, this position will allow you to contribute to quality within a company in the sector. If you have technical training in Food Science and Technology, Food Industry, or Chemistry, and experience with IFS and BRC standards, this could be your opportunity. As a quality technician, you will carry out key tasks such as verifying internal control equipment, training on Good Hygiene and Handling Practices, reporting incidents, verifying labeling, sealing and packaging stability, and cleaning controls. You will also manage blocked product stock, stock quality, sample preparation for customers, documentation for new products, and other related functions. We are looking for someone with technical training in fields such as Food Science and Technology, 3 to 5 years of experience in quality roles within the food industry, advanced knowledge of IFS/BRC quality management systems, fluent English, and leadership, communication, and problem-solving skills. A valid type B driver's license, availability to work on-site, and a proactive attitude are required.


