Description
Job Summary:
We are seeking an experienced baker to prepare bread, cakes, and pastries; specialized training is valued.
Key Points:
1. Minimum 6 months of bakery experience
2. Preparation of bread, cakes, and pastries
3. Specialized bakery training is preferred
At least 6 months of bakery experience is required. Specialized training in baking, pastry-making, and confectionery will be valued.
The selected candidate will be responsible for preparing various types of bread, as well as cakes, pastries, and other flour-based products.
A temporary initial contract is offered, with the possibility of becoming permanent. Working hours are full-time, from 4:00 AM to 10:30 AM, Monday through Sunday, with one weekly day off to be agreed upon. During spring and summer months, some Sundays will be free.
The approximate gross monthly salary is €1.350 net per month, according to the applicable collective agreement.