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Job Summary: We are seeking a school cafeteria supervisor with a pedagogical focus to supervise, educate on habits, energize activities, and ensure students' safety. Key Highlights: 1. Fundamental pedagogical and educational role in students' development. 2. Opportunity to energize activities and workshops, stimulating communication. 3. Promotes teamwork and students' active safety. **Job Description** --------------------------- SCHOOL CAFETERIA SUPERVISOR Pedagogical: Provide concrete educational models for relationships, behavior, values, and interpretation of the environment. Organizational: Ensure activities are carried out, encouraging student initiative and avoiding improvisation. Safety: Ensure students' safety during activities, guaranteeing compliance with established rules. Animation and Energizing: Stimulate communication and provide necessary means and resources for it. Tutorial: Understand individual and group objectives, and identify spaces for communication and interpersonal interaction. Didactic: Facilitate social, intellectual, and skill-based learning by delivering clear, concise, expressive verbal explanations appropriate to children's language level. **Job Responsibilities** --------------------------------- * Supervise students' entry to and exit from the cafeteria. * Maintain order and ensure proper behavior of children using appropriate strategies and techniques. * Teach good table manners and etiquette. * Assist children with eating according to their individual needs. * Help set the tables. * Implement the APP. * Lead and energize activities, games, and workshops. * Treat all students fairly. * Monitor and evaluate performed work. * Inform the Supervisor of any doubts or incidents occurring during cafeteria hours. * Work collaboratively as part of a team. * Prevent potential incidents through active and/or passive safety measures. * Understand health-related aspects affecting students—both dietary and behavioral—and respond consistently. * Refrain from entering the kitchen or handling food that compromises our safety, cooking, transporting pots of boiling water, etc.; if such tasks are performed occasionally, appropriate safety measures must be known and applied. * Wear appropriate clothing and footwear for the job. * Notify absences as far in advance as possible and submit corresponding justification. * Use appropriate language and vocabulary. * And any other tasks assigned to ensure smooth operation of the service and center activities. **Qualifications** ------------------- * The person performing supervisory duties must be an educator; therefore, their role is fundamentally pedagogical. * Through personal interaction, professional work, and proposals, they must support the group of minors—and each child individually—in maturing and growing toward personalized acquisition of values, habits, attitudes, and life criteria. * To perform this role effectively, it is essential not only to enjoy working with children but also to adopt a professional attitude in carrying out responsibilities. * Holding a supervisor certification is desirable. * Spanish/English proficiency, if required by the workplace. * Basic computer literacy. **Education** ------------- **About Aramark** ----------------- **Our Mission** Service is at our core. We strive to do great things for our people, our clients and partners, and for our communities and the planet. At Aramark, we believe all employees must have equal employment opportunities and be free to participate fully in every aspect of the company. We do not tolerate discrimination based on race, color, religion, origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, or any other characteristic of individuals who work with us. **About Aramark** Aramark España is a food service company, part of Aramark Corporation. Present in Spain since 1992, Aramark operates across four major business areas: educational institutions (universities and schools), socio-healthcare centers (hospitals and residential care facilities), corporate clients, and leisure and entertainment venues. Currently, the company employs over 12.400 people in Spain and prepares more than 405.000 meals daily for 1.600 centers where it manages food services. Aramark Corporation is a multinational headquartered in Philadelphia (USA), operating in 15 countries and employing 262.550 people worldwide. More information: www.aramark.es
