Description
* Cost Control (Analysis of food and beverage costs contributing to F\&B profits, inventory counts).
* Accounts Payable (day\-to\-day invoice processing; manage the whole payment process, helping the management to recognise potential liability and cash flow impact).
* General Accountant (Reconciliation of the General Ledger and assisting in the preparation of accurate Balance Sheet reconciliation).
* Finance Administration Manager (among other tasks, we will focus our trainee in the proper recording of operation equipment and fixed assets, capital investment tracking and analyst, depreciation and disposals).
* Income Auditor (Ensures the revenue are captured, booked, audited and classified according to MOHG Standards).
* Accounts Receivable (Maintains and Controls the City Ledger accounts).
* Financial Accountant (Assist in the preparation of accurate and timely financial management reports).
* Assistant Financial Controller (Analysis of all Financial Statements (Profit \& Loss, Balance Sheet, Cash Flow) versus Budget and Forecast).
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