Chef

Description

Job Summary: Pizza Natura is seeking a chef with leadership skills and a management mindset for a 100% gluten-free restaurant focused on natural and healthy cuisine. Key Highlights: 1. Lead and manage kitchen processes in a 100% gluten-free environment. 2. Focus on natural, healthy, and high-quality cuisine. 3. Work with technical sheets, waste control, and recipe costing sheets. Who We Are: At Pizza Natura, we are a 100% gluten-free restaurant focused on natural, healthy, and high-quality cuisine. We operate with defined processes, standardized recipes, and a strong emphasis on cost control and operational excellence. We seek a chef with leadership, organizational skills, and a management mindset—not just execution capability. What We’re Looking For: A candidate who: * Has proven experience in culinary work * Is proficient in using technical sheets and waste control * Understands the impact of food cost and recipe costing sheets * Can organize teams and shifts * Maintains high standards and presentation quality * Upholds discipline, cleanliness, and operational order * Possesses a proactive, solution-oriented character and the ability to train the team Employment Type: Full-time, Permanent Contract Salary: €1,200.00–€1,400.00 per month Work Location: On-site employment