DESCRIPTION Are you passionate about the world of hospitality, customer service, and fast-paced dining room service? Would you like to be part of a team that breathes fire, flavor, and professionalism? Then this opportunity is for you! Your mission will be to ensure an exceptional service experience, supporting the manager in team coordination and the smooth operation of the restaurant. We are looking for someone with attitude, leadership, and passion for the hospitality industry. Main responsibilities: * Collaborate with the Manager in daily operational management. * Supervise dining room service and work alongside waitstaff: tray handling, customer service, etc. * Opening and closing procedures of the venue. * Assist in reservation control, table organization, and service timing. * Support inventory management, ordering, and staff scheduling. Requirements: * Proven experience in similar roles. * Problem-solving and dynamic personality. * Customer-oriented with the ability to maintain service control and quality during peak times. What we offer: * Permanent contract. * Full-time schedule of 40 hours per week. * Rotating shifts. * 42 days of vacation per year. * Dynamic and professional work environment where every day is a unique experience. * Opportunities for career growth and professional development. If you meet the requirements and are eager for a great opportunity, don't hesitate to apply. Apply now and join Brasa y Leña! REQUIREMENTS * Proven experience in similar roles. * Problem-solving and dynamic personality. * Customer-oriented with the ability to maintain service control and quality during peak times.