




Position Summary: We are seeking a professional with culinary education and experience to support teaching staff in gastronomy training activities, including mise en place and classroom assistance. Key Highlights: 1. Support for culinary training activities and class preparation. 2. Collaboration in inventory management and maintenance of the work area. 3. Being part of a pioneering gastronomy project. December 15, 2025 #### **Description** Do you have culinary training and wish to enter the field of education? Are you interested in working at a pioneering institution in the gastronomy sector? Then this project is for you! Your primary mission will be to support teaching staff in delivering culinary training activities, including class mise en place and assistance during instruction. **In your day-to-day...** * You will assist in ingredient preparation, mise en place, and recipe execution under the supervision of teaching staff. * You will collaborate on inventory management, ensuring availability, quality, and proper administration of raw materials required for classes. * You will maintain the work area clean and organized, ensuring equipment, classrooms, machinery, and utensils remain in optimal condition. * You will participate in organizing and delivering student workshops and master’s thesis projects. #### **Requirements** **Do you identify with these characteristics?** * You hold a Vocational Training Diploma (Intermediate Level) in Cooking and possess a passion for gastronomy. * You stand out for your social and interpersonal skills, thereby fostering a positive work environment. * You have a minimum of two years’ experience working in a kitchen. * You demonstrate strong organizational ability and a sense of order. * You are enthusiastic about entering the field of education. **It would be a plus if:** * You have advanced proficiency (C1) in Basque and English, broadening your communication capacity. * You adapt easily to diverse contexts, demonstrating flexibility. **What we offer at Basque Culinary Center:** * The opportunity to join a pioneering project where gastronomy drives innovation. * Indefinite incorporation into a continuously evolving initiative. * A work environment that promotes care for people and collaborative work. **Do you feel this project is right for you? Don’t hesitate to apply! We look forward to welcoming you!** To apply for this job opening, please attach your CV (PDF or Word) including your contact details so we can reach you.


