Job Summary: A restaurant in Ibiza is seeking an experienced Chef specializing in Italian and Spanish cuisine to independently and professionally manage the kitchen. Key Highlights: 1. Year-round job stability 2. Opportunity for professional growth 3. Professional and established work environment A restaurant in Ibiza is seeking a Chef with proven experience in Italian and Spanish cuisine, capable of autonomously managing the kitchen within a stable and professional project. Location: Ibiza (residency on the island is mandatory) Contract Type: Annual – Full-time Start Date: Immediate / To be agreed upon Requirements: * Minimum 3 years’ experience in Italian and Spanish cuisine * Ability to independently manage the station and daily preparations * Experience in stock control and ordering from suppliers * Organization and strict compliance with hygiene and sanitation regulations (HACCP) * Ability to work under pressure * Professionalism, responsibility, and quality orientation * Required languages: Italian and Spanish * Willingness to relocate and reside in Ibiza Preferred Qualifications: * Experience in high-volume restaurants * Verifiable references * Basic knowledge of costing and recipe costing sheets We Offer: * Legally compliant contract according to current regulations * Salary commensurate with experience and competencies * Meals included * Performance- and target-based bonuses * Significant financial assistance for accommodation in Ibiza * Year-round job stability * Opportunity for professional growth * Professional and established work environment Accommodation is not provided directly, but financial support is offered to facilitate residency on the island. Interested candidates should submit an updated CV detailing experience and references. Contract Type: Fixed-term Compensation: Starting from €2,500.00 per month Workplace: On-site