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Culinary Technician for Professionals

Indeed

Company

Job typeTemporary
Workplace typeHybrid
Experience level6 to 10 years
Education levelAssociate Degree

Description

03 August 2026 #### **Description** Are you motivated to share your culinary expertise in a professional training context? Would you like to join an internationally renowned institution in gastronomy? Then keep reading to find out what we can offer you! Your **main mission** will be to ensure the smooth operational functioning of practical classes aimed at professionals in the gastronomy sector, supporting teaching staff to guarantee the proper delivery of training activities and an excellent learning experience for students. **What will your day-to-day look like?** * Ensure the proper technical and operational functioning of practical cooking classes. * Prepare the necessary mise en place for each training session. * Support teaching staff in managing operational tasks, such as placing orders, inventory control, preparing teaching materials, and other tasks related to instructional activities. * Provide technical support to teaching staff during classes, ensuring they proceed smoothly. * Resolve technical questions and support students during classes. * Collaborate in the development and execution of projects driven by the Culinary Department. #### **Requirements** **Do you identify with the following characteristics?** * You have 5 years of professional kitchen experience. * You are fluent in Spanish. * You hold a Higher Degree in Culinary Management or equivalent. * You are proactive, autonomous, and capable of teamwork in an innovative environment. * You are proficient in digital tools and software (Microsoft Office and Google Suite). **We especially value candidates who…** * Have teaching experience in gastronomy. * Are fluent in English and Basque. **What can you expect from Basque Culinary Center?** * Becoming part of a pioneering, continuously growing project fueled by passion for gastronomy and delivering real impact on future professionals. * A multicultural and innovative team environment with top-tier international connections. * Temporary full-time employment (from September to March). * Flexible working hours, including partial remote work depending on workload. * Working in an inclusive environment. Moreover, if you hold a disability certificate, please inform us so we can ensure appropriate support is provided. **Would you like to join our team? If you are passionate about gastronomy, education, and business innovation, we’re waiting for you!** If you wish to apply for this position, please attach your CV (PDF or Word) including your contact details so we can reach you.

Source: indeed
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Posted by

David Muñoz

Indeed · HR

Location

David Muñoz

Indeed · HR

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