Job Summary: A food company is seeking Food Quality Controllers/Supervisors to strengthen quality control in its production plant environment, supervising processes and ensuring food safety protocols. Key Highlights: 1. Opportunity to grow in food quality within a production environment 2. Key role in the control and supervision of daily production processes 3. Internal development and growth plan within a leading company A leading food company in the meat sector, with a production plant in Olot, is looking to hire **Food Quality Controller / Supervisor profiles** to reinforce quality control in its production environment. This is an opportunity designed for individuals wishing to grow within food quality, working directly on the production floor of a structured, demanding company offering real professional progression. **What will your role be?** You will join the Quality team and play a key role in controlling and supervising daily production processes. * Supervision of quality controls on the production floor. * Verification and calibration of metal detectors. * End-of-line controls and review of production processes. * Organization and collection of samples (operational and pre-operational). * Temperature, pH, and cold room condition monitoring. * Supervision of cleaning and disinfection in critical areas. * Ensuring compliance with food safety and hygiene protocols. **What profile are we looking for?** * We seek candidates with: * Education related to the food industry (e.g., vocational training, bachelor’s degree or equivalent). (Not mandatory if compensated by attitude and learning capacity.) * Organizational skills and adaptability to production environments. * Rigor, responsibility, and attention to detail. * Motivation to learn and grow within the Quality department. **Especially valued:** * Prior experience in the food or meat industry. * Knowledge of in-line production quality controls. * Experience using metal detectors, pH or temperature controls. * Availability to work morning or afternoon shifts. **What do we offer?** * Permanent contract. * Possibility of **morning or afternoon shift** (to be determined based on candidate profile). * Integration into a leading company in the meat sector. * Professional, structured, and demanding work environment. * Internal development and growth plan. * Competitive salary, **well remunerated according to experience and value**. Job Type: Full-time, Permanent Contract Salary: 22,000.00€–28,000.00€ per year Work Location: On-site employment