Job Summary: We are seeking a cook with experience in Paraguayan cuisine to join a team and contribute to a diverse menu. Key Highlights: 1. Experience in Paraguayan cuisine 2. Ability to prepare authentic traditional dishes 3. Team integration in a kitchen A cook with experience in Paraguayan cuisine is required. A minimum of 24 months of verifiable professional experience in this culinary specialty is required. This position, located in Cotobade (Pontevedra), offers an indefinite contract. The ability to prepare authentic and high-quality traditional Paraguayan dishes will be valued. The selected candidate will integrate into a kitchen team, contributing to the preparation of a diverse menu and standing out for their knowledge of Paraguayan gastronomy.