Olmedillo de Roa Chefs/Cooks Job Listings

Customer Service and Hospitality64523350247171120

Indeed

Customer Service and Hospitality

At Alma Carraovejas, people are the most important thing; they are what make Alma possible. We don't place people at the center—we believe people are the very essence of Alma. This core value has recently led us to be recognized among **the top 20 wineries in the world** by the prestigious ***Ranking World Best Vineyards***, positioning our wine tourism experience as one of the most outstanding internationally. Our restaurant, Ambivium, also ranks among the most acclaimed, holding a **Michelin Star**, the **Michelin Green Star**—dedicated to sustainability—and two **Repsol Suns**, despite our relative youth. **Position Description:** To provide the best possible service to guests visiting us for wine tourism or dining experiences, and to meticulously care for every detail of their journey at Alma, we have recently established the **Guest and Customer Experience and Hospitality** department. To support this growth, we are seeking a new team member. This role is based at the Pago de Carraovejas winery in Peñafiel (Valladolid). The primary **mission** of this role is to manage the customer’s **journey**, from initial inquiry and booking, through accompaniment upon arrival, on-site service, and post-visit follow-up. Key responsibilities include: * Customer service and reservations across all channels. * Managing reception at the winery and shop. * Handling related administrative processes, including CRM, invoicing, etc. * Planning, monitoring, and follow-up. **What do we need?** * A professional with strong communication skills, ability to learn, and initiative. * Academic background in administration, tourism, public relations, or customer service. * Availability to work Monday through Sunday. The role involves rotating shifts. * Wine industry training is a plus. * At least one year of experience in a similar position. * Full professional proficiency in English. * Additional languages are an advantage. * Proficient and comfortable using M365. * Own transportation (valid driver's license and personal vehicle). **What do we offer?** The opportunity to join a leading company in the wine industry, work in a rural environment, and support your personal and professional development. More specifically: * Permanent contract. * Competitive salary. * Continuous working day, typically ending around 5 PM. * Personal and professional learning and growth. * Opportunities for advancement. * Strong emphasis on work-life balance. If what you've read resonates with you and you're ready to grow further, apply now and we'll get to know each other.

C. Vivero, 13, 47300 Peñafiel, Valladolid, Spain

Negotiable Salary

ACCOUNTING AND ADMINISTRATION MANAGER FOR CLARETIAN STATE-SUBSIDIZED SCHOOL IN ARANDA DE DUERO64301547121025121

Indeed

ACCOUNTING AND ADMINISTRATION MANAGER FOR CLARETIAN STATE-SUBSIDIZED SCHOOL IN ARANDA DE DUERO

**Company Information** ----------------------- * **Company Name:** Colegios Claretianos * **Website:** https://trabajaconnosotros.claretianos.es * **Description:** Missionary Religious Congregation managing state-subsidized schools in early childhood, primary, and secondary education, committed to values, innovation, multilingualism, excellence, and education in solidarity. Our schools are: • Corazón de Maria in Gijón: http://www.codema.es/colegios\-claretianos • Corazón de Maria in Zamora: http://www.elcora.org/ • Claret in Madrid: http://www.claretmadrid.es/ • Claret in Segovia: http://www.claretsegovia.es/ • Claret in Aranda de Duero: http://www.claretaranda.net/ • Claret in Fuensanta\- Valencia: http://www.claretfuensanta.es/ • Claret in Benimaclet\- Valencia: http://www.claretvalenciabenimaclet.com/ For any inquiries, please contact: \[email protected] **Job Offer Details** ---------------- * **Position Title:** ACCOUNTING AND ADMINISTRATION MANAGER FOR CLARETIAN STATE-SUBSIDIZED SCHOOL IN ARANDA DE DUERO * **Offer Period:** 11\-05\-2025 to 11\-20\-2025 * **Province:** Burgos * **Location:** Aranda de Duero * **Description:** We are seeking to hire an ACCOUNTING AND ADMINISTRATION MANAGER for our CLARET SCHOOL IN ARANDA DE DUERO. The selected candidate will be responsible, under the supervision of the Network's Economic Manager and in coordination with the School Management Team, for coordinating, organizing, and managing the school's economic activities. Main Responsibilities: + Accounting, budgeting, and monitoring of budget variances. + Organizing, administering, and managing procurement, warehouse operations, building maintenance, construction projects, facilities, and all general services at the school. + Supervising collection and processing of payments, invoicing. + Treasury management. + Keeping the Principal and Management Team informed about the financial status of the school, as well as reporting to the School Council. + Tax settlements and coordination with the Payroll Department regarding personnel management. + Coordinating administrative and support staff. + Assisting students and families on all matters related to school administration and management. + Being a member of the School Management Team. Minimum Requirements: + Higher education degree in Business Administration, Economics, or equivalent. + Additional training in Management and/or Leadership is desirable. + Knowledge of tax regulations and labor legislation. + Prior experience as an administration manager or in a similar role is desirable. + Experience in educational institutions (state-subsidized or private schools) is desirable. + Leadership skills. + Initiative. + Teamwork. + Alignment with the institution's educational mission and core values. Interested candidates may send their CV to: \[email protected], indicating in the subject line: ADMINISTRATION MANAGER\- CLARET ARANDA DE DUERO * **Contact Email:** \[email protected] **Requirements** -------------- * **Requirements:** \- Higher education degree in Business Administration, Economics, or equivalent. + Additional training in Management and/or Leadership is desirable. + Knowledge of tax regulations and labor legislation. + Prior experience as an administration manager or in a similar role is desirable. + Experience in educational institutions (state-subsidized or private schools) is desirable. + Leadership skills. + Initiative. + Teamwork. + Alignment with the institution's educational mission and core values. **Contract Information** --------------------------------- * **Working Hours:** FULL TIME * **Contract Type:** TEMPORARY * **Salary:** According to state-subsidized schools collective agreement ##### **Share this job offer**

Pl. Mayor, 24, 09400 Aranda de Duero, Burgos, Spain

Negotiable Salary

Indeed

Shift Supervisor

We are looking for a responsible person to supervise daily operations in a logistics environment. Main responsibilities include organizing the work team, considering workload, shifts, and planned absences. It will also be necessary to plan weekly factory order receipts, maintain strict control over raw materials entering the warehouse, and record these movements. Additionally, you will monitor key production and productivity indicators to identify potential issues and propose effective solutions. This position involves supervising the proper use and maintenance of production facilities and equipment, as well as optimizing processes. The selected candidate will also ensure order and cleanliness across all warehouse areas. This is a full-time position with a rotating schedule covering morning, afternoon, and night shifts, respecting legal rest periods. * Team management experience. * We are seeking a responsible and dynamic individual. * Professional experience in the logistics sector and/or automotive suppliers. * Possession of a valid driver's license and personal vehicle for commuting to the workplace. * Advanced level of English. * Completed compulsory secondary education (ESO). * Proficiency in SAP or similar ERP systems. * Fluent use of Microsoft Office Suite (Word, Outlook, Excel) is desirable. * Valid forklift operator license.

WHVH+7F Soto de Cerrato, Spain

Negotiable Salary

Indeed

I+D Nursery Technician

**Description:** ---------------- Planasa is looking for an **I+D Nursery Technician** at its Fuente el Olmo de Fuentidueña center in Segovia. Your main mission will be the planning, management, and monitoring of plant Research and Development programs in nurseries, following the technical guidelines set by the R&D and Operations Management. **Job Responsibilities:** * Plan and carry out the different stages of R&D crop production in the nursery, both in open field and greenhouse (plant preparation, planting, stolon cutting, harvesting, selection, etc.) * Field monitoring and data collection during the various crop phases. * Field removal of off-type plants or those with health issues. * Participation in fertilization and phytosanitary treatment programs. * Management of human resources required at different stages of crop production: Workforce planning and direct supervision of the team in their daily tasks. * Collaboration and support in any other nursery-related tasks or projects. * Management of crop production and marketing declarations to public agencies (PV), PAC declaration, trial declarations, and certifications. **Requirements:** --------------- **Minimum Requirements** * Technical Agricultural Engineering degree or equivalent. * Other knowledge/skills: Agronomic knowledge of irrigation, fertilization, and phytosanitary treatments; familiarity with PAC and Nursery Plant Regulations; organizational and program planning abilities; team management capability, etc. * Professional experience: Minimum of 1 year in technical nursery roles for strawberry (or other berry) crops. * Experience in managing agricultural projects/programs and work teams. * Languages: Intermediate level English and French are desirable. **Planasa is committed to Equal Opportunities. All applications will be assessed based on merit and capacity, without distinction of gender, age, origin, sexual orientation, or any other personal or social condition.**

C227+QH Los Valles de Fuentidueña, Spain

Negotiable Salary

Indeed

Chef or cook

We are looking for a chef/cook to join our team. Main responsibilities include food preparation and kitchen management. We are seeking someone with a passion for cooking and proven experience in the industry. The contract offered is permanent, providing long-term job stability. Full-time availability is required to ensure adequate coverage of service needs. If you are a chef/cook eager to develop your professional career in a dynamic and demanding environment, this could be your opportunity. We will value your ability to work as part of a team and your commitment to quality in every dish.

MP9C+36 Valbuena de Duero, Spain

Negotiable Salary

Sous Chef at Ambivium Restaurant63840657921027125

Indeed

Sous Chef at Ambivium Restaurant

**Location:** Peñafiel (Spain)**Contract Type:** Temporary**Working Hours:** Full-time**Sector:** Hospitality, leisure and tourism**Vacancies:** 1**Discipline:** Other**Work Mode:** On-site **Ambivium Restaurant** ------------------------ Ambivium means crossroads. The union between solid and liquid. A unique experience centered around wine. Located within the winery of **Pago de Carraovejas**, Ambivium Restaurant is committed to authentic cuisine born in the middle of a vineyard, revealing the aromas of this and other terroirs, offering the unique opportunity to travel the world through dozens of wine glasses. **Job Offer Description** ---------------------------- At Alma Carraovejas, we bet on people as the fundamental pillar for the development and growth of our organization. Thanks to our commitment and effort, at Ambivium Restaurant, we have once again renewed our **Michelin Star**, as well as the **Michelin Green Star** \-linked to sustainability\- in the 2024 guide. Additionally, thanks to this momentum, we have regained two **Repsol Suns;** placing us among the most recognized restaurants despite our youth. **Position Description:** To continue growing with high-quality cuisine, we are seeking **a sous chef** to join our Ambivium Restaurant team located in Peñafiel (Valladolid), where your main mission will be **to ensure that all functions and activities related to the kitchen station are carried out properly within the team, maintaining harmony and adhering to established culinary standards and techniques.** Main responsibilities include: * Carry out production and organization of the kitchen station. * Fully ensure the station operates smoothly, guaranteeing order and cleanliness at all times. * Monitor product storage, utilization, and preparation. * Manage and control suppliers, stock levels, raw materials, orders, and inventories. * Assist in the continuous training of trainees. All while maintaining a team-oriented spirit, attention to detail, and values such as commitment and honesty. **Requirements** -------------- **What do we need?** * Formal education in gastronomy. * At least three years of experience in high-end gastronomy restaurants. * Knowledge of culinary techniques and processes. * A service-oriented individual who enjoys continuous learning and shows initiative. * International experience is a plus. * Adequate conversational level of English. * Valid driver's license and personal vehicle. **What we offer?** You will join a solid business project, a Michelin-starred restaurant with a team full of enthusiasm and ambition to improve every day. Our offer includes: * Temporary contract with possibility of becoming permanent. * Continuous working schedule, five weekly shifts and two consecutive rest days. * Competitive salary. * Private medical insurance. * Professional growth and development opportunities. * Significant work-life balance measures, certified by EFR for our commitment to balance, flexibility, and responsibility. If you are passionate about the world of haute cuisine and want to become part of our team—let us be part of your life project and let your mark become part of our story—we are waiting for you! Do you think you could be the one?

C. Vivero, 13, 47300 Peñafiel, Valladolid, Spain

Negotiable Salary

WAITER/RESS FOR DINING ROOM63840657669635126

Indeed

WAITER/RESS FOR DINING ROOM

At Alma Carraovejas, people are the most important, they are what make Alma possible. We don't place people at the center; they are the center of Alma. This essence has led us to renew, once again, our **Michelin Star** as well as the **Michelin Green Star** \-linked to sustainability\- in the 2025 guide. Additionally, we have once again received two **Repsol Suns;** placing us among the most recognized restaurants despite our youth. To continue offering a service that cherishes detail, we need to incorporate a **waiter/waitress for the dining room.** **What will your responsibilities be?** The mission of the position is to merge the kitchen with the dining room, transmitting the message of Terruño's cuisine and narrating the story behind each gastronomic moment. The main functions you will perform within the team are: * Delivering meticulous dining room service. * Mise en place. * Customer orientation and attention to detail. * Teamwork **What do we require?** * Formal training in protocol and/or dining service is desirable. * Experience in high-end gastronomy restaurants. * Strong willingness to learn and good communication skills. * Professional proficiency in English is desirable. * Means of transportation **What do we offer?** You will join a solid business project, a renowned Michelin-starred restaurant with a team full of enthusiasm and ambition to improve every day. Our offer includes: * Permanent contract * Full-time continuous schedule: 5 weekly shifts and 2 consecutive days off * Job-related training * Career growth and development * Competitive salary * Medical insurance * Significant work-life balance measures, certified If you are passionate about the world of fine dining and want to become part of our team, we would love to meet you.

C. Vivero, 13, 47300 Peñafiel, Valladolid, Spain

Negotiable Salary

Indeed

Senior Sommelier

At Alma Carraovejas, people are the most important, they are what make Alma possible. We don't put people at the center, they are the center of Alma. This essence has led us to renew, once again, our **Michelin Star** as well as the **Michelin Green Star** \-linked to sustainability\- in the 2025 guide. Additionally, we have once again obtained two **Repsol Suns;** placing us among the most recognized restaurants despite our youth. **We have a wine cellar with \+5000 references from more than 20 countries**, recognized with various national and international awards. To continue creating memorable experiences around wine, we need to incorporate a **Senior Sommelier** into our dining room team. **What will your responsibilities be?** The mission of the position is to carry out all duties connecting dining room, service, and wine, in coordination with the kitchen team and creativity. The main responsibilities are: * Management of the wine cellar in coordination with the director * Emotioning the customer through wine * Dining Room Service * Teamwork **What do we require?** * A person passionate about wine and service * Knowledge and formal training in the world of wine * Experience in high gastronomy restaurants * Good communication skills * Full professional proficiency in English * Other languages valued **What do we offer?** You will join a solid business project, a renowned Michelin-starred restaurant with a team full of enthusiasm and ambition to improve every day. Our offer includes: * Permanent contract * Full-time continuous schedule: 5 weekly services and 2 consecutive days off * Training related to the world of wine * Opportunity to taste and manage a reference winery with \+5k references * Support for growth and development in your career * Competitive salary * Medical insurance * Significant measures for personal and professional balance If you are passionate about the world of haute cuisine and want to become part of our team, we want to meet you.

C. Vivero, 13, 47300 Peñafiel, Valladolid, Spain

Negotiable Salary

WAITER/RESS DINING ROOM63840657652353128

Indeed

WAITER/RESS DINING ROOM

**Location:** Peñafiel (Spain)**Contract Type:** Indefinite**Working Hours:** Full-time**Sector:** Hospitality, leisure and tourism**Vacancies:** 1**Discipline:** Others**Work Mode:** On-site **Restaurant Ambivium** ------------------------ Ambivium means crossroads. The union between solid and liquid. A unique experience centered around wine. Located in the winery of **Pago de Carraovejas**, Restaurant Ambivium is committed to sincere cuisine born in the middle of a vineyard, revealing the aromas of this and other regions, offering the unique opportunity to travel the world through dozens of glasses. **Job Offer Description** ---------------------------- At Alma Carraovejas, people are the most important; they make Alma possible. We don't place people at the center—we consider them the very core of Alma. This essence has led us once again to renew our **Michelin Star** as well as the **Michelin Green Star** \-linked to sustainability\- in the 2025 guide. Additionally, we have once again received two **Repsol Suns;** placing us among the most recognized restaurants despite our youth. To continue providing a meticulous, detail-oriented service, we need to incorporate a **dining room waiter/ress.** **What will your responsibilities be?** The mission of the role is to merge the kitchen with the dining room, transmitting the message of Terruño cuisine and narrating the story behind each gastronomic moment. Your main functions within the team will include: * Delivering careful dining room service. * Mise en place. * Attention to detail and customer focus. * Teamwork **Requirements** -------------- **What do we need?** * Formal education in protocol and/or dining room service is valued. * Experience in high-end gastronomy restaurants. * Strong willingness to learn and good communication skills. * Professional proficiency in English is desirable. * Means of transportation **What do we offer?** You will join a solid business project, a renowned Michelin-starred restaurant with a team full of enthusiasm and ambition for daily improvement. Our offer includes: * Indefinite contract * Full-time continuous schedule: 5 weekly shifts and 2 consecutive rest days * Job-related training * Career growth and development * Competitive salary * Medical insurance * Significant certified measures for work-life balance If you are passionate about the world of haute cuisine and want to become part of our team, we want to meet you.

C. Vivero, 13, 47300 Peñafiel, Valladolid, Spain

Negotiable Salary

Indeed

Auxiliary Baker

We are looking for a responsible person, committed to their work and willing to undergo continuous training on the job. **Tasks:** * Assist in the preparation, production, and presentation of bakery products * Prepare doughs, fillings, and pastry items following established recipes and procedures * Maintain order and cleanliness at the workstation Job type: Full-time Salary: 20,000.00€-22,000.00€ per year Work Location: On-site

C. Antonio y Manuel Cebas, 1, 09400 Aranda de Duero, Burgos, Spain

€ 20,000-22,000/year