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Job Summary: We are seeking production operators for a bakery production line, performing product handling, quality control, verification and packaging in a fast-paced and efficient industrial environment. Key Highlights: 1. Integration into bakery production line 2. Teamwork, quality control and product packaging 3. Dynamic environment and prior experience valued At our facilities located in Sant Joan Despí, we are looking for individuals to join the bakery products production line. The job involves handling, controlling and verifying items during assembly, as well as managing final packaging prior to distribution. It is essential to maintain a consistent and efficient pace to meet manufacturing targets, while always keeping the workstation orderly and adhering to basic food hygiene regulations. This is a temporary position requiring the ability to frequently lift heavy loads, as well as a proactive attitude toward industrial tasks. Working hours follow a rotating shift schedule covering morning, afternoon and night shifts from Monday to Friday. Candidates must be agile and accustomed to fast-paced environments; prior experience in the food industry is highly valued. Compulsory Secondary Education. Minimum 1 year of experience in industrial or food-related environments. Full availability for rotating morning, afternoon and night shifts. Own vehicle or residence near the workplace. Availability for rapid training in occupational risk prevention and collection of personal protective equipment.
