Job Summary: We are seeking a proactive and dynamic Chef to join our team, with experience in gastronomic hotels. Key Highlights: 1. Collaboration in dish preparation and presentation 2. Positive attitude and teamwork 3. Joining a rapidly expanding hotel chain CATALONIA HOTELS & RESORTS requires a CHEF for our MAJORICA hotel located in the center of Palma de Mallorca. RESPONSIBILITIES * Collaborate with the kitchen team in processes including receipt of raw materials, storage, thawing, temperature control, handling, cleaning, and disinfection. * Carry out scheduled tasks related to dish preparation and presentation. * Perform periodic cleanings as established in the approved cleaning plan. * Handle food in compliance with current regulations. * Inspect and monitor kitchen equipment and tools, reporting any issues immediately. REQUIREMENTS * Minimum 2 years’ experience in gastronomic hotels. * Proactivity and dynamism. * Positive attitude, teamwork, initiative, and results-oriented mindset. * Residence in Palma de Mallorca or surrounding areas. WE OFFER * 40-hour weekly contract. * Job stability and competitive salary. * Opportunity to join a rapidly expanding hotel chain.