




Job Summary: We are seeking a chef for a hospitality establishment, responsible for dish preparation, menu planning, and product management. Key Highlights: 1. Preparation of all menu items 2. Collaboration in menu planning 3. Possibility of accommodation at the establishment We are looking for a chef for a hospitality establishment located in Berducedo, in the municipality of Allande. The selected candidate will be responsible for preparing all menu items. Responsibilities include collaborating on menu planning, ensuring proper product storage and optimizing ingredient utilization. It will also be necessary to manage supplies and maintain stock levels of all ingredients required for meal preparation. A temporary employment contract is offered, valid from April to September. The position requires full-time hours, and accommodation at the establishment is available. Salary will be determined in accordance with the Collective Agreement for the Hospitality Sector of the Principality of Asturias.


