Chef

Description

Job Summary: We are seeking a Chef to join the team at SLS Barcelona, supporting food preparation, raw material management, and menu planning in a creative environment. Key Highlights: 1. Key role in creating amazing guest experiences. 2. Collaboration in menu planning and development of a creative kitchen. 3. Opportunity to contribute ideas and techniques in an innovative environment. **Company Description** *SLS Barcelona, a five-star urban resort offering extraordinary experiences, brings a fresh blend of glamour, indulgence, and excellence by the sea to Barcelona’s coastal Port Fòrum district. Here, SLS’s distinctive hallmarks—playful ambiance, VIP treatment, and theatrical experiences—are paired with idyllic views to create a luxurious stage where the extraordinary unfolds. The city’s only five-star hotel featuring a terrace in every room (471 total), SLS Barcelona delivers it all in its delight, offering a range of exclusive amenities including rooftop restaurants and bars, three swimming pools, a spacious 800-square-meter ballroom flooded with natural light, meeting and relaxation rooms for groups of all sizes, a rejuvenating spa, and a state-of-the-art gym. Say goodbye to ordinary—and hello to extraordinary!* **Job Description** We are looking for a Chef to join the team at SLS Barcelona. Reporting to the Sous Chef, you will play a key role in creating amazing experiences for our guests. * Support pre\-preparation of food and dish preparation according to each restaurant’s menu. * Collaborate on ordering and storage of kitchen raw materials and supplies. * Inspect and monitor kitchen equipment and tools, reporting any issues accordingly. * Collaborate with the kitchen team on menu and menu card planning. * Monitor and ensure proper storage and optimal utilization of ingredients. * Contribute ideas and techniques that make our kitchen a creative, ever-evolving environment where we constantly strive to serve the best food in the city. **Requirements** **What We Expect From You** * Prior experience working as part of a similarly sized kitchen team. * Passion for food is a given; love for our specific flavors is a definite advantage. * Ability to multitask and thrive in a fast-paced environment. * Positive, proactive, energetic, dynamic, empathetic attitude with strong teamwork skills and passion for service. * English proficiency is a plus. * Quick learner who adapts readily to SLS’s unique culture. * Humble and open to new ideas. At SLS, we leave our egos at the door. * Willingness to do things differently and try (almost) everything at least once. **Additional Information** *SLS is part of Ennismore, a creative hospitality company rooted in culture and community, with a global collection of entrepreneurial, purpose-led brands. Ennismore is a joint venture with Accor, formed in 2021\.*