Description
Job Summary:
This role is part of the fishmonger team, responsible for receiving, displaying, and handling fresh fish while maintaining product quality and an attractive counter.
Key Highlights:
1. Passion for commerce, fresh products, and people.
2. Training on food handling/food safety.
3. Knowledge of fish species, knife handling, and fishmonger machinery.
As part of the store team and reporting to the Fish Market Manager, your responsibilities will include:
* Perform daily receipt of goods (fish), ensuring quality and freshness upon entry.
* Display fish and set up the counter in the most attractive manner possible.
* Restock fish species and materials used in preparation and sale (ice, bags, paper, labels, etc.).
* Place fish in trays (tray packing) and practice product handling.
* Clean, organize, and supervise fish-handling tools and equipment, as well as maintain facilities (chill rooms and drains).
We would love to meet you if you are passionate about commerce, fresh products, and people, and if you possess:
* Training on food handling/food safety.
* Knowledge of fish species, knife handling, and fishmonger machinery.
* Opportunity to join an international company in a key and growing sector for society.
* Continuous training via an e\-learning platform with over 100 courses.
* Flexible compensation options, discounts on purchases at stores and gas stations.
* Eligibility for the Alcampo Employee Share Ownership Plan (distribution policies and benefits).
* Volunteer days, among other social initiatives, integrated into your working hours with local and national associations.