Job Summary: We are seeking a Quality, Hygiene, Safety and Environment (QHSE) Manager to lead an integrated management system in the food/industrial sector. Key Highlights: 1. Strategic position with direct impact on certifications and regulations. 2. Strategic role with cross-functional impact. 3. Stable industrial environment focused on quality and food safety. * LHH Recruitment Solutions * Rubí (Barcelona) * * ### **Experience** At least 3 years of experience * ### **Salary** Compensation not specified * + ### **Area \- Position** **Quality, R\&D, Occupational Health and Safety, and Environment** - Quality Manager - Environmental Manager - Occupational Health and Safety Manager - Integrated Management Systems Manager + ### **Category or Level** Middle Management + - ### **Vacancies** 1 - ### **Applicants** 0 - * ### **Contract** Permanent Contract Offer duration: until 05/04/2026. ### **Responsibilities** We are looking for a Quality, Hygiene, Safety and Environment (QHSE) Manager. A company in the food / flavors / ingredients sector (industrial environment) seeks to hire a QHSE Manager to lead its integrated management system for quality, food safety, and regulatory compliance. This is a strategic position with direct impact on certifications, regulations, and legal compliance. Main responsibilities: \- Manage the entire Quality and Food Safety system, ensuring its implementation, monitoring, and continuous improvement. \- Maintain and update HACCP/APPCC, manuals, procedures, prerequisite programs, and system documentation. \- Ensure regulatory compliance and provide internal advisory services on quality and food safety matters. \- Manage certifications: FSSC 22000, GMP, HACCP, Halal, and Kosher. \- Lead teams: HACCP/APPCC, Food Fraud, Food Defense, and Halal. \- Monitor non-conformities, corrective actions, and verification activities. \- Coordinate internal training activities related to hygiene, Good Manufacturing Practices (GMPs), and onboarding. \- Manage relationships with external providers (pest control, waste management, occupational health and safety, subcontractors). \- Prepare annual declarations: waste (DARI), classified substances, packaging, etc. \- Coordinate occupational health and safety (OHS) activities with the External Prevention Service and supervise related documentation. ### **Requirements** \- University degree in Health Sciences. \- Master’s degree in Food Safety / GFSI standards. \- Knowledge of occupational health and safety (OHS) and environmental management. \- Intermediate level of English and proficiency in computer applications. \- Minimum 5 years of relevant professional experience. \- Meticulous, responsible individual with strong analytical, synthesis, and communication skills. ### **Offered** Fixed Salary \+ Variable Bonus \+ Training \- Strategic role with cross-functional impact. \- Stable industrial environment with a strong focus on quality and food safety. \- Participation in audits, certifications, and continuous improvement of the Integrated Management System.