Cook

Description

Job Summary: We are seeking a cook for a senior residence with experience in the hospitality industry and a food handler certificate for a part-time position. Key Highlights: 1. Cook for a senior residence 2. 30-hour weekly schedule 3. Split shifts We are seeking a cook for a senior residence, working 30 hours/week from Monday to Sunday; one week includes four days off and three days of work, while the following week includes three days off and four days of work, alternating weekends. Work shifts are split: 9:00–14:30 and 18:30–21:00 (8 hours total). Salary is determined by the senior residence collective agreement. Job Type: Part-time, Temporary contract Experience: * Hospitality industry: 1 year (Preferred) License/Certification: * Food handler certificate (Preferred) Work Location: On-site employment