We are seeking a cook to work in Garrovillas (Cáceres). Responsibilities include assisting with orders, as well as preserving and utilizing kitchen products. The role also involves preparing and presenting dishes, inspecting and managing kitchen equipment, and supporting menu and menu card planning. Additionally, the candidate will manage costs, inventories, and purchases. A minimum of six months’ experience is required, along with Vocational Training in Cooking and Gastronomy, or a Professional Qualification Certificate in Cooking. The contract is temporary and full-time, with a rotating shift schedule from Monday to Sunday and rest days as stipulated by law.
David Muñoz
Indeed · HR
David Muñoz
Indeed · HR
