Job Summary: We are seeking a responsible meat processing worker to apply lard and oil to hams, organize products in warehouses, and vacuum-pack sausages, ensuring quality. Key Responsibilities: 1. Application and curing of hams and shoulders 2. Warehouse organization and quality supervision 3. Vacuum-loss packaging of meat products We are seeking a meat processing worker for Jabugo. Main responsibilities include applying lard and oil to hams and shoulders to ensure proper curing. It will also be necessary to organize products in warehouses while continuously supervising quality to guarantee that everything remains in perfect condition. An important part of the job will involve packaging products—such as sausages or ham loins—that exhibit vacuum loss. This is a full-time position, with a weekly workload of 40 hours from Monday to Friday, including applicable statutory breaks. * Minimum 6 months’ experience in a similar role. * We seek a responsible and proactive individual. * Proximity of residence to the workplace is desirable.