




Job Summary: Responsible for preparing and serving breakfast, providing customer service, and maintaining the work area while adhering to safety standards. Key Responsibilities: 1. Customer service during service to ensure a pleasant experience. 2. Maintaining order, cleanliness, and hygiene of the workplace. 3. Compliance with food safety regulations. * Preparation and restocking of various types of continental breakfasts * Customer service during service, ensuring a pleasant experience. * Table service and cleanup of the breakfast area. * Monitoring and restocking of supplies. * Maintaining order, cleanliness, and hygiene of the workplace. * Compliance with food safety regulations. Position Type: Part-Time Salary: €800.00–€900.00 per month Scheduled Hours: 20 hours per week Work Location: On-site employment


