Kitchen Assistant

Description

Job Summary: We are seeking a cook to prepare and cook dishes, with emphasis on grilling and charcoal cooking, controlling cooking times and ensuring workstation organization and cleanliness. Key Points: 1. Experience with grilling and charcoal cooking 2. Organization and cleanliness of the workstation 3. Collaboration with the kitchen team Responsible for preparing and cooking various dishes, with special attention to grilling and charcoal cooking. Also responsible for preparing meats, fish, and vegetables for cooking, controlling cooking times and doneness levels. Working hours are agreed directly between the parties. The initial contract duration is three months, with the possibility of extension to six months. Full-time position. Additionally, responsible for workstation organization and cleanliness, receipt and storage of raw materials, and compliance with food hygiene and safety regulations—all in collaboration with the rest of the kitchen team. **Professional experience:** No experience required **Education:** Compulsory secondary education (ESO); culinary training is desirable