Seafood Processing Operator (Fish, Shellfish, and Cephalopods)

Description

Job Summary: We are seeking personnel to handle fish, shellfish, and cephalopods, including selection, classification, preparation, bagging, packaging, and labeling. Key Points: 1. Handling of seafood products: fish, shellfish, and cephalopods 2. Full-time rotating shift covering morning and afternoon 3. Experience in similar tasks and a proactive attitude Personnel are needed to work in the Marín area performing seafood handling tasks involving fish, shellfish, and cephalopods. Duties include selecting and classifying products, preparing fried items and other seafood-based dishes, as well as bagging, packaging, and labeling. Other duties inherent to the position are also performed. Working hours are full-time, totaling 40 hours per week from Monday to Friday, on a rotating morning and afternoon shift, with schedules between 06:00 and 22:00\. Statutory rest periods are strictly observed. * Minimum 6 months’ experience in similar roles. * We seek a responsible and proactive individual. * Residence near the workplace is an advantage.