




Summary: Kitchen Support Experts play an important role in supporting several hotel functions, working across various departments to meet cleaning and basic kitchen preparation needs. Highlights: 1. Supports various hotel functions and departments 2. Ensures kitchen cleanliness and basic food preparation 3. Maintains positive relationships and supports the team **Additional Information** **Job Number**26070375 **Job Category**Food and Beverage \& Culinary **Location**Avinguda Sanatori 1, El Vendrell, Tarragona, Spain, 43880 **Schedule**Full Time **Located Remotely?**N **Position Type** Non\-Management Kitchen Support Experts play an important role in support of several hotel functions. These associates may work across departments (e.g., kitchen, food and beverage, employee dining room) to support cleaning and basic kitchen preparation needs. Whether preparing fresh clean linen and spotless dining ware for guests to enjoy, operating and maintaining cleaning equipment and tools (e.g., dishwashing machines, hand wash stations), or transporting dishware across the hotel, these associates do whatever it takes to get the job done. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Welcome and acknowledge all guests according to company standards. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors. RECOMMENDED QUALIFICATIONS Education Level:No high school diploma or equivalent secondary education level Related Work Experience:No related work experience. Supervisory Experience:No supervisory experience. Licenses or Certifications:None *At Marriott International, we are committed to promoting equal employment opportunity, respectfully welcoming every individual, and providing equal opportunities to all. We have fostered an environment where our colleagues’ unique attributes are appreciated and celebrated. Our greatest strength lies in the diverse mix of cultures, skills, and experiences of our colleagues. We ensure prevention of discrimination based on protected characteristics, including disability, veteran status, and any other aspect covered by applicable law.* The Le Méridien brand draws inspiration from the glamorous era of travel, celebrating each culture through a distinctly European, epicurean lens. Our guests are curious and creative. Cosmopolitan and culturally eager, they value meaningful interactions and appreciate slowing down to fully savor where they are. We deliver stylish yet authentic service—truly unforgettable through experiences that inspire guests to embrace life’s most beautiful moments. We seek curious and creative individuals to join our team. If you enjoy connecting with like-minded guests and are passionate about creating unforgettable experiences, we invite you to explore career opportunities at Le Méridien. By joining Le Méridien, you become part of Marriott International’s portfolio of brands. **Join** a company that empowers you to bring your best self forward, **find** purpose in your professional life, **belong** to an exceptional international team, and **become** the best version of yourself.


