Chef

Description

Job Summary: We are seeking experienced chefs for major hospitality establishments. Key Highlights: 1. Joining major hospitality establishments 2. Working schedule from Monday to Sunday with two days off 3. Availability for morning, afternoon, and night shifts Candidates must have at least six months of prior experience as a chef. Availability to cover morning, afternoon, and night shifts is essential. Candidates must also be willing to travel to the southern part of the island, specifically to Puerto Rico and Mogán, to join major hospitality establishments. The working schedule covers Monday to Sunday, with two days off per week. The proposed remuneration ranges from €10 to €12 gross per hour, depending on experience and responsibilities. This opportunity is located in Las Palmas de Gran Canaria.