Cook (Temporary Full-Time Position)

Description

Job Summary: We are seeking a cook to prepare dishes, organize the work area, and manage raw materials while complying with hygiene and safety regulations. Key Points: 1. Previous experience in cooking or as a kitchen assistant. 2. Ability to work in a team. 3. Organization and responsibility in the position. We are looking for a cook for immediate hiring: * **Contract type:** Full-time temporary contract (substitution) * **Working hours:** Rotating morning and afternoon shifts * Morning shift: **07:00 to 14:00** * Afternoon shift: **14:00 to 21:00** * **Work schedule:** Work **6 consecutive days and rest for 2**, on a rotating basis. **Main responsibilities:** * Preparation and cooking of dishes. * Organization and cleaning of the work area. * Raw material management and support in kitchen operations. * Compliance with food hygiene and safety regulations. **Requirements:** * Prior experience as a cook or kitchen assistant. * Ability to work in a team. * Organization and responsibility in the workplace. **Preferred qualifications:** * Training in cooking or food handling. * Experience in collective catering or restaurant kitchens. Job type: Full-time Work location: On-site employment