Martorell Chefs/Cooks Job Listings

Indeed

COOK

A cook is required for the Vitalia Cornellà residence Position type: Full-time Work location: Onsite

Carrer Tirso de Molina, 34, 08940 Cornellà de Llobregat, Barcelona, Spain

Negotiable Salary

Indeed

Maître - Ikoya

**Description:** ---------------- The izakaya tavern IKOYA, born from the alliance with Michelin-starred chef Hideki Matsuhisa, seeks a Maître who specializes in and shares the values and passion for traditional Japanese gastronomy, and who also possesses demonstrable experience in team leadership and management. **What do we expect from you?** We seek talent, attitude, and gastronomic sensitivity. Do you consider yourself a professional passionate about gastronomy, eager to grow within the sector at an international company? Keep reading! **It is essential that you...** * Have knowledge of the restaurant industry. * Have at least 2 years of experience in a similar position. * Possess strong adaptability, leadership, and decision-making skills. **What will you do at Sagardi?** * Provide customer service and advice, achieving excellence in service while adhering to internal standards and procedures. * Prepare mise-en-place for service. * Plan and organize station assignments according to the restaurant’s needs and the dining room manager’s implemented strategy. * Execute restaurant service. * Maintain order and cleanliness of facilities and work tools. **You’ll be a stronger candidate if, additionally, you...** * Have prior experience in customer service and/or sales. * Possess teamwork skills and strong communication abilities. * Have formal training in the gastronomy sector. * Are fluent in Catalan, English, and Spanish; other languages are valued. * Are available immediately and on a full-time basis. **What benefits do we offer?** * Stable position with opportunities for internal advancement. * Join an international company with potential roles in other cities. * 35 natural days of vacation. * 20% discount at all group restaurants. * Breakfast and lunch/dinner during shifts, provided by the company. * Tips. * Medical insurance through flexible compensation. * Employee Referral Program. * Enjoy a positive, professional, and collaborative work environment. If you wish to join a new international project, this is an exceptional opportunity! **Requirements:** --------------- * Have knowledge of the restaurant industry. * Have at least 2 years of experience in a similar position. * Possess strong adaptability, leadership, and decision-making skills. * Have prior experience in customer service and/or sales. * Possess teamwork skills and strong communication abilities. * Have formal training in the gastronomy sector. * Are fluent in Catalan, English, and Spanish; other languages are valued. * Are available immediately and on a full-time basis.

Carrer d'Aribau, 66, L'Eixample, 08011 Barcelona, Spain

Negotiable Salary

Indeed

Pizzero

Experience the joy of working with us as a **PIZZERO/A** at our establishment located in the Sant Cugat del Vallès Shopping Center. **We offer you:** * Direct hiring by the company. * Indefinite-term contract. * **FULL-TIME** schedule (with possibility of part-time schedule). * Salary according to collective agreement. **Minimum requirements:** * Demonstrable experience of at least 2 years in a similar position. * Flexible availability for working hours. * Immediate start. * Commitment, strong teamwork skills, organizational ability, and eagerness to keep learning. Type of position: Full-time Work location: On-site employment

Carrer d'Elisenda Ribatallada, 11, 08172 Sant Cugat del Vallès, Barcelona, Spain

Negotiable Salary

Waiter/Waitress - NH Collection Barcelona Gran Hotel Calderón (tablafina)64707373680897123

Indeed

Waiter/Waitress - NH Collection Barcelona Gran Hotel Calderón (tablafina)

* Minor Hotels - Southern Europe * Barcelona * * ### **Experience** No experience required * ### **Salary** Compensation unspecified * + ### **Department - Position** **Hospitality, Tourism** - Waiter/Waitress + ### **Category or Level** Employee + - ### **Vacancies** 1 - ### **Applicants** 31 - * ### **Contract Type** Permanent Contract * ### **Working Hours** Full-time Ongoing recruitment process. ### **Responsibilities** What will be your mission? As a Waiter/Waitress, you will be responsible for taking orders and delivering food and beverages to our guests, providing an outstanding overall guest experience. What will you do? Deliver exceptional customer service. Greet and welcome all guests in accordance with company standards. Maintain direct and frequent contact with guests—especially during key moments of their stay, such as breakfast, lunch, dinner, and/or any events or meetings (banquets, coffee breaks, etc.). ### **Requirements** Demonstrate excellent knowledge of regular guests, paying attention to their preferences. Know and promote the various products and services available at the hotel restaurant. Review daily specials and menu changes with the relevant Food & Beverage team. Manage restaurant reservations. Communicate effectively with kitchen staff to ensure orders are accurate and delivered on time. Set up and clean restaurant tables and meeting room setups as needed. Follow processes and procedures related to product preparation, quality, and service delivery in line with brand standards. Present checks and collect payments from guests using the point-of-sale system, handle cash, and process credit and debit card transactions. Identify opportunities to increase Food & Beverage department revenue through upselling. Ensure all Food & Beverage outlets are clean, organized, and ready to receive guests. Comply with all applicable health and safety regulations and customer service guidelines. What are we looking for? Prior experience performing similar duties in other hotel chains or related industries is highly desirable. Vocational training in hospitality/Food & Beverage. Proficiency in the local language and English is highly valued. Practical knowledge of various computer programs (Microsoft Office, POS systems, etc.). Customer-service orientation. Active listening and effective communication skills. Attention to detail. Commercial orientation. Ability to work independently and as part of a team. ### **Benefits Offered** Why join us? At Minor Hotels Europe & Americas, we are committed to shaping exciting global careers and intercultural experiences. Our journey is driven by the passion and dedication of our incredible teams—who also enjoy exclusive benefits such as: Global experience \- diversity across 150 nationalities. Challenging professional development opportunities, both nationally and internationally. A wide range of training programs to enhance skills. Well-being initiatives, including flexible working conditions. Employee recognition programs, such as our “Memorable Dates”. Opportunities to make a difference through our sustainability program and volunteer initiatives. Staff rates and promotions, with discounts at our hotels worldwide and exclusive perks via our corporate loyalty program.

Carrer d'Aribau, 66, L'Eixample, 08011 Barcelona, Spain

Negotiable Salary

Waiter/Waitress (Temporary) - NH Barcelona Stadium64707373665538124

Indeed

Waiter/Waitress (Temporary) - NH Barcelona Stadium

What will be your mission? We are looking for a temporary Waiter/Waitress to support us during peak periods. You will be responsible for taking orders and delivering food and beverages to our guests, ensuring an excellent overall customer experience. What will you do? * Deliver excellent customer service. * Greet and welcome all guests in accordance with company standards. * Maintain direct and frequent contact with guests, especially during key moments of their stay—such as breakfast, lunch, dinner, and/or any events or meetings (banquets, coffee breaks, etc.). * Demonstrate thorough knowledge of regular guests, paying attention to their preferences. * Know and promote the various products and services available at the hotel restaurant. * Review daily specials and menu changes with the relevant Food & Beverage team. * Manage restaurant reservations. * Communicate effectively with kitchen staff to ensure orders are accurate and delivered on time. * Set up and clean restaurant tables and meeting rooms as required. * Follow processes and procedures related to product preparation, quality, and service in line with brand standards. * Present checks and process customer payments using the point-of-sale system, handle cash, and process credit and debit card transactions. * Identify opportunities to increase Food & Beverage department revenue through upselling. * Ensure all Food & Beverage outlets are clean, well-organized, and ready to welcome guests. * Comply with all applicable health and safety regulations and customer service guidelines. What are we looking for? * Prior experience in similar roles within other hotel chains or related industries is highly valued. * Professional training in hospitality/Food & Beverage. * Proficiency in the local language and knowledge of English are highly desirable. * Practical knowledge of various computer programs (Microsoft Office, POS systems, etc.). * Customer service orientation. * Active listening and effective communication skills. * Attention to detail. * Commercial orientation. * Ability to work independently and as part of a team. Why choose us? **Temporary contract from early June to end of August. Afternoon shift (4 PM to 12 AM / 5 PM to 1 AM) At Minor Hotels Europe & Americas, we are committed to shaping inspiring careers worldwide and fostering intercultural experiences. Our journey is driven by the passion and dedication of our exceptional teams, who also enjoy exclusive benefits such as: * Global experience — diversity of 150 nationalities. * Challenging professional development opportunities, both national and international. * A wide range of training programs to enhance skills. * Well-being initiatives, including flexible working conditions. * Employee recognition programs, such as our “Memorable Dates”. * Opportunities to make a difference through our sustainability program and volunteer initiatives. * Staff rates and promotions, including discounts at our hotels worldwide and exclusive benefits through our corporate loyalty program.

Carrer d'Aribau, 66, L'Eixample, 08011 Barcelona, Spain

Negotiable Salary

Indeed

Sushi Chef

We are looking for an experienced Sushi Chef. Japanese restaurant located in the upscale area of Barcelona. For more information, please apply. Job type: Full-time Work location: On-site employment

Carrer de Santaló, 60, Bajos, Distrito de Sarrià-Sant Gervasi, 08021 Barcelona, Spain

Negotiable Salary

Indeed

Cook

**Additional Information** **Job Number** 25196947 **Job Category** Food and Beverage & Culinary **Location** Le Meridien Barcelona, La Rambla 111, Barcelona, Barcelona, Spain, 08001 **Schedule** Full Time **Located Remotely?** N **Position Type** Non-Management *At Marriott International, we are committed to being an equal opportunity employer, welcoming and providing access to opportunities for all. We foster an environment that values and celebrates the unique backgrounds of our employees. Our greatest strength lies in the diverse blend of cultures, capabilities, and experiences of our team members. We pledge not to discriminate on any protected basis, including disability, veteran status, or any other basis protected by applicable law.* At Le Méridien, we draw inspiration from the golden age of travel, celebrating each culture through a distinctive European spirit of living well. Our guests are curious and creative—global cultural explorers who appreciate moments of connection and savor life slowly at their destination. We deliver personalized, modern, and memorable service, along with inspiring experiences that invite guests to live well. We seek curious and creative individuals to join our team. If you enjoy connecting with like-minded guests and have a strong desire to create memorable experiences, we invite you to explore career opportunities with Le Méridien. Joining Le Méridien means becoming part of Marriott International’s portfolio of hotel brands—where you can perform at your best and reach your full potential; **launch** your goals; **be part of** a world-class team committed to excellence; and **be** your best self.

Ctra. Arrabassada - Camí de Sant Medir, 08196, Barcelona, Spain

Negotiable Salary

Indeed

Dishwasher

**Grupo Bernacca** is a Brazilian company operating six restaurants in São Paulo and has been established since 2013 as a benchmark for traditional Italian cuisine. Its specialty lies in durum wheat semolina pasta cooked “al dente”, distinguished by its technique, texture, and authenticity. In addition, the group owns Kuro, an award-winning Japanese restaurant holding one Michelin star. Currently, the group is preparing to expand into Europe with a new Bernacca Bottega, set to open in January in Barcelona’s Gràcia district. **Full job description** **We are seeking a committed and hardworking Dishwasher** to join our team and contribute to the excellent service we provide. **Who are you?** * A diligent and responsible person eager to learn and grow within a kitchen environment. * Organized and capable of working under pressure. * Possessing a positive mindset and a strong team-oriented attitude. **What will you do?** * Maintain cleanliness and organization in the kitchen and dishwashing area. * Wash utensils, dishes, and glassware, ensuring compliance with hygiene standards. * Collaborate with the kitchen team to ensure efficient workflow. * Assist with general cleaning tasks in the kitchen and dining area. **What do we offer?** * The opportunity to join a solid and expanding project in Barcelona. * A professional, creative, and dynamic work environment. * A competitive salary commensurate with experience and merit. * Genuine opportunities for professional growth. Employment type: Full-time Salary: €1,300.00–€1,400.00 per month Work location: On-site

Carrer de Bonavista, 10, Gràcia, 08012 Barcelona, Spain

€ 1,300/month

Cook/Cook for Schools in Molins de Rei64685642147073128

Indeed

Cook/Cook for Schools in Molins de Rei

We are looking for cooks for our public schools in Molins de Rei, both for temporary replacements and permanent positions. We want you to be part of a great team! With 25 years of history, we provide comprehensive services for the management of facilities and programs in social and cultural action, education, sociocultural animation and community development, as well as advisory and support services for designing and planning initiatives within these fields of activity across all life stages—from childhood to old age. You will have the opportunity to work, train, and grow professionally in a dynamic environment. We are a cooperative that values people and are committed to equal opportunities and gender equality. - Menu planning. - Meal preparation. - Quality and safety control. - Product management and storage. - Collaboration with the dining hall team. - Management of special diets. - Cleaning and maintenance of kitchen facilities. - Cost and budget control. 12 months of experience required. CFGM in Cooking or specialized training. Immediate incorporation. Availability for temporary replacements. Knowledge of nutrition. Minimum one year’s experience as a cook. * Employment contract type: flexible * Working hours: flexible

Carrer Catalunya, 1, 08750 Molins de Rei, Barcelona, Spain

Negotiable Salary

Indeed

Kitchen Manager

We are seeking an experienced Kitchen Manager/Manageress for a seasonal hotel in Calafell. **Responsibilities:** Supervise kitchen staff and their performance. Ensure a high standard in both the production of quality food and the three meal services offered: breakfast, lunch, and dinner. Ensure proper hygiene and cleanliness in the kitchen. Ensure that facilities and staff comply with health and safety regulations. Ensure kitchen and staff efficiency, evaluate staff performance, and support their professional development. Carry out cold room, freezer, food receiving, temperature, and inventory controls. Develop weekly menus and control dish presentation. Place orders with suppliers according to needs and budget. Assign tasks and work shifts. Prepare cost sheets for each dish. Supervise inventory control and prevent waste. Allergen control. Control and organization of storage rooms and cold rooms. Verify the quality of received ingredients and products. Ensure smooth communication with other departments. Position type: Full-time Salary: €2,000.00–€3,000.00 per month Work location: On-site employment

Av. Mossèn Jaume Soler, 44, 43820 Calafell, Tarragona, Spain

€ 2,000-3,000/month

Chef de Cuisine Banquets645990009797151210

Indeed

Chef de Cuisine Banquets

* Hotel Arts Barcelona * Barcelona * * ### **Experiencia** No se requiere experiencia * ### **Salario** Retribución sin especificar * + ### **Área \- Puesto** **Hostelería, Turismo** - Jefe/a de Cocina + ### **Categoría o nivel** Mandos Intermedios + - ### **Vacantes** 1 - ### **Inscritos** 2 - * ### **Contrato** Contrato Indefinido * ### **Jornada** Completa Proceso de selección continuo. ### **Funciones** Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus, purchasing, staffing and food preparation for the property's restaurant. Works with team to improve guest and employee satisfaction while maintaining the operating budget. Must ensure sanitation and food standards are achieved. Develops and trains team to improve results. Ensuring Culinary Standards and Responsibilities are Met for Restaurant • Develops, designs, or creates new applications, ideas, relationships, systems, or products, including artistic contributions for restaurant. • Supervises restaurant kitchen shift operations and ensures compliance with all Food \& Beverage policies, standards and procedures. • Maintains food preparation handling and correct storage standards. • Recognizes superior quality products, presentations and flavor. • Plans and manages food quantities and plating requirements for the restaurant. • Communications production needs to key personnel. • Assists in developing daily and seasonal menu items for the restaurant. • Ensures compliance with all applicable laws and regulations regulations. • Follows proper handling and right temperature of all food products. • Estimates daily restaurant production needs. • Prepares and cooks foods of all types, either on a regular basis or for special guests or functions. • Checks the quality of raw and cooked food products to ensure that standards are met. • Determines how food should be presented and creates decorative food displays. Leading Kitchen Team • Supervises and coordinates activities of cooks and workers engaged in food preparation. • Utilizes interpersonal and communication skills to lead, influence, and encourage others; advocates sound financial/business decision making; demonstrates honesty/integrity; leads by example. • Leads shift teams while personally preparing food items and executing requests based on required specifications. • Supervises and manages restaurant kitchen employees. Managing all day\-to\-day operations. Understanding employee positions well enough to perform duties in employees' absence. • Encourages and builds mutual trust, respect, and cooperation among team members. • Serving as a role model to demonstrate appropriate behaviors. • Ensuring and maintaining the productivity level of employees. • Ensures employees are cross\-trained to support successful daily operations. • Ensures employees understand expectations and parameters. • Establishes and maintains open, collaborative relationships with employees and ensures employees do the same within the team. Establishing and Maintaining Restaurant Kitchen Goals • Sets and supports achievement of kitchen goals including performance goals, budget goals, team goals, etc. • Developing specific guidance and plans to prioritize, organize, and accomplish daily kitchen operations work. • Understands the impact of kitchen operation on the overall property financial goals and objectives and manages to achieve or exceed budgeted goals. • Effectively investigates, reports and follows\-up on employee accidents. • Knows and implements company safety standards. Ensuring Exceptional Customer Service • Provides services that are above and beyond for customer satisfaction and retention. • Manages day\-to\-day operations, ensuring the quality, standards and meeting the expectations of the customers on a daily basis. • Improves service by communicating and assisting individuals to understand guest needs, providing guidance, feedback, and individual coaching when needed. • Sets a positive example for guest relations. • Emphasizes guest satisfaction during all departmental meetings and focuses on continuous improvement. • Empowers employees to provide excellent customer service. • Handles guest problems and complaints. • Interacts with guests to obtain feedback on product quality and service levels. Managing and Conducting Human Resource Activities • Identifies the developmental needs of others and coaching, mentoring, or otherwise helping others to improve their knowledge or skills. • Participates in training restaurant staff on menu items including ingredients, preparation methods and unique tastes. • Manages employee progressive discipline procedures. • Participates in the employee performance appraisal process, providing feedback as needed. • Uses all available on the job training tools for employees. • Assists as needed in the interviewing and hiring of employee team members with appropriate skills. Additional Responsibilities • Provides information to supervisors, co\-workers, and subordinates by telephone, in written form, e\-mail, or in person. • Analyzes information and evaluating results to choose the best solution and solve problems. • Attends and participates in all pertinent meetings. ### **Requisitos** • High school diploma or GED; 4 years experience in the culinary, food and beverage, or related professional area. OR • 2\-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and beverage, or related professional area.

Carrer d'Aribau, 66, L'Eixample, 08011 Barcelona, Spain

Negotiable Salary

Indeed

Pastry Assistant

**Job Offer: Pastry Assistant \- COOKONA Barcelona** Are you passionate about pastry? At **COOKONA**, we are looking for a **Pastry Assistant** to join our team in Barcelona for 20 weekly hours in the afternoons. **Main Responsibilities:** * Assist in the preparation of products. * Maintain cleanliness and organization in the work area. * Monitor ingredients and materials. **Requirements:** * Experience in customer service/communication (desirable). * Teamwork and attention to detail. * Passion for culinary creativity. **We Offer:** * Initial contract with possibility of continuation. * Dynamic environment and learning opportunities. If you want to join the COOKONA family, please answer our questions Job type: Part-time Salary: From €700.00 per month Benefits: * Option for an indefinite contract Job location: On-site

Carrer del Rosselló, 153, Eixample, 08036 Barcelona, Spain

€ 700/biweek

Waiter/Waitress Sercotel Rosellon645398223407381212

Indeed

Waiter/Waitress Sercotel Rosellon

* Sercotel Hoteles * Barcelona * * ### **Experience** No experience required * ### **Salary** Unspecified compensation * + ### **Area \- Position** **Hospitality, Tourism** - Waiter/Waitress + ### **Category or level** Employee + - ### **Vacancies** 1 - ### **Applicants** 5 - * ### **Contract** Indefinite Contract * ### **Working hours** Full time Continuous selection process. ### **Functions** Do you want to develop your career in the food and beverage sector? Are you passionate about the hospitality industry and would you like to become part of Sercotel Hotel Group? Join our great team as a Waiter/Waitress at our Sercotel Rosellon. Your main responsibilities will be: \- Set up, dismantle and serve breakfast and dinner, as well as attend customers during service. \- Welcome hotel guests, advise them on the various products available in the restaurant, and collect their requests. \- Prepare and maintain the work area, equipment, and utensils in good condition to provide quality service. \- Assist in various events held at the hotel and perform any other tasks arising from daily restaurant operations. \- Provide Room Service. ### **Requirements** \- Minimum 1 \- 2 years of experience as a waiter/waitress in hotels. \- Intermediate or higher degree in Hospitality or Culinary Arts is desirable. \- Knowledge of languages such as English is valued. \- Proficiency in Microsoft Office. \- Knowledge of food safety regulations. \- Dynamic person with a good presence, willingness to learn, and strong customer orientation. ### **We offer** Apply now and discover what Sercotel can offer you: \- Indefinite contract for the position of Waiter/Waitress. \- Rotating morning and afternoon shifts. \- Salary according to collective agreement. \- Good working environment and integration into a dynamic and professional team. \- Possibility to apply flexible compensation and enjoy the Sercotel Benefits Club. \- Family \& friends discounts at Sercotel hotels. At Sercotel we promote equity: no gender bias, equal opportunities, and fair leadership for everyone

Carrer d'Aribau, 66, L'Eixample, 08011 Barcelona, Spain

Negotiable Salary

Senior Technician CIDO position645398243772181213

Indeed

Senior Technician CIDO position

Government of Catalonia - Catalan Traffic Service. 1 Senior Technician position. Merit competition. Temporary civil servant. 2025-11-27. Open deadline. A1 - University degree (equivalent to licenciatura). Must hold a licenciatura, architect, engineer, bachelor's degree or equivalent qualification. Level C1 in Catalan. According to participation requirements, priority is given to permanent senior administrative staff of the Government of Catalonia, and exceptionally, any person holding the required qualification See official notice * Indifferent employment contract * Indifferent working hours

Carrer d'Aribau, 66, L'Eixample, 08011 Barcelona, Spain

Negotiable Salary

Indeed

Bakery Assistant

Preparation of individual pastries, baked goods, desserts, leonesas... assist the supervisor in whatever they request. Type of position: Full-time Salary: 1,400.00€-1,500.00€ per month Application questions: * Do you have pastry studies? Experience: * bakery: 1 year (Desirable) Work location: On-site

Metro Marina, Sant Martí, 08018 Barcelona, Spain

€ 1,400-1,500/month

COOK FOR MINORS' INSTITUTION, BARCELONA645233549504011215

Indeed

COOK FOR MINORS' INSTITUTION, BARCELONA

We are looking for a cook to join our team on an indefinite basis. Schedule: Saturdays, from 17:30 to 22:30 h Requirements: Experience in the kitchen (preferably in collective catering or similar) Organizational skills and ability to work in a team If you are interested or know someone who might be, you can contact us for more information or send your CV to: asignaciones@netozosl.es 618 341 168 via WhatsApp Job type: Full-time, Permanent contract Salary: €1,000.00-€1,400.00 per month Work location: On-site

Bhabir Park, Plaça de Josep Maria Folch i Torres, Plaça de Josep M. Folch i Torres, Ciutat Vella, 08001 Barcelona, Spain

€ 1,000/month

Indeed

CHEF DE CUISINE H/F

FRENCH SPECIALTY CHEF DE CUISINE Key Responsibilities: * Lead and mentor a team of chefs in daily food preparation and service * Ensure top\-tier food quality, taste, and presentation across all meals * Monitor budgets, control food costs, and minimize waste * Enforce HACCP and global public health standards at all times * Collaborate with senior chefs on menu execution, recipe development, and training * Conduct daily tastings, kitchen walkthroughs, and guest feedback follow\-ups Requirements: * Minimum 8 years in professional kitchens, with 3 years in a leadership role * Background in luxury hospitality or * Strong leadership, communication, and administrative skills * Fluent in English and familiar with computer\-based inventory and planning systems * HACCP and STCW certifications (or willingness to complete them) *Cette annonce est propulsée par Cookorico \- l'emploi en hôtellerie restauration.*

Carrer Mirador Montserrat, 2, 08232 Viladecavalls, Barcelona, Spain

Negotiable Salary

Waiter/Waitress (Sala)645225223312671217

Indeed

Waiter/Waitress (Sala)

️ \- WAITER/WAITRESS (FULL-TIME) Hotel Sant Cugat – ️The Restaurant. It is a vibrant, welcoming and soulful space, where every meal is an experience and every service an opportunity to connect. Located in the heart of Sant Cugat, Bocablo combines the best of international cuisine with local flavors, in a relaxed, modern setting designed for sharing. **We are now looking for someone like you:** Passionate about hospitality, eager to join a team that enjoys taking care of every detail. \_\_\_\_\_\_\_\_\_\_\_\_\_\_\_\_\_\_\_\_\_\_\_\_\_\_\_\_\_\_\_\_\_\_\_\_\_\_\_\_ ✅ What are we looking for? * Minimum of 1 year of experience as a waiter/waitress * Fluent English, in addition to Catalan and Spanish * Positive attitude, attention to detail and passion for service * Ability to work in a team and adapt to different daily rhythms \_\_\_\_\_\_\_\_\_\_\_\_\_\_\_\_\_\_\_\_\_\_\_\_\_\_\_\_\_\_\_\_\_\_\_\_\_\_\_\_ What do we offer? * Temporary full-time contract * Competitive salary within the industry * A warm, professional and stable working environment * Continuous training and opportunities for growth with us * A place where every day is different: from quiet breakfasts to dinners with live music or special events

Carrer d'Elisenda Ribatallada, 14d, 08172 Sant Cugat del Vallès, Barcelona, Spain

Negotiable Salary

Indeed

Administrative Staff

**Description:** ---------------- A globally recognized company in the development and manufacturing of industrial components for noise and vibration control in vehicles, with a strong focus on quality, innovation, and efficiency across all its processes, is seeking an **Administrative Staff** to *manage material supply*, where administrative management plays a key role in ensuring operational continuity and customer satisfaction. If you think this is your opportunity, keep reading! **Responsibilities:** * Supervise material receipt, verifying compliance and properly placing them in stock. * Record and manage material entries using SAP, as well as create and maintain new references with their corresponding locations. * Continuously monitor and update inventories, ensuring accuracy of available stock. * Manage technical and safety documentation associated with received materials. * Monitor and maintain common tools in good condition, applying 5S methodologies. **What we offer?** Indefinite contract of 30 hours/week with direct integration into the staff. Working hours: Monday to Friday from 8:00 to 14:00 or from 9:00 to 15:00. Salary: €19,000 G/A (30h / week) €25,000 (40h / week). **Requirements:** --------------- Intermediate or higher education in Administration. SAP knowledge is highly valued. Experience and knowledge in industrial materials (hardware, electrical, mechanical) are highly valued. Own vehicle is essential.

FW8M+M8 Martorell, Spain

€ 19,000-25,000/year

DEPENDIENTE/A POPEYES MARTORELL Ref RPPDR641514274488331219

Indeed

DEPENDIENTE/A POPEYES MARTORELL Ref RPPDR

**Description:** ---------------- At Popeyes® we need your talent! If you want to help our Louisiana recipe reach every part of our country, now is your chance! Would you like to work in a dynamic environment with real opportunities for professional growth? You've found your place! We are looking for staff for our restaurant in Martorell What do we need from you? * Skills to serve our customers better than anyone else. * Ability to work as a team with the talent in our kitchens. * Desire, desire, and more desire to learn—never enough! What will your day-to-day be like at Popeyes®? * You will serve our customers and handle cash register transactions. * Cook our irresistible chicken so that all our customers enjoy the full Cajun flavor. * Prepare orders for all our sales channels: dining room, take away, and delivery. * Restocking and cleaning tasks in our restaurants. What do we offer in return? * Career plan: Opportunity to grow within a major restaurant company currently expanding and developing nationwide. You could become a manager in just over a year if you meet the required plan and a position is available at one of our locations! * Contract type: Permanent with various shift options. * Schedule: Rotating shifts. * Salary: According to collective agreement. * Enjoy RB Europe's Flexible Compensation (meal vouchers, transportation, childcare), a platform full of benefits to save monthly. * Benefit from a package of discounts and experiences just for being part of RB Europe (group discounts and other promotions). If you're a true fan of our chicken® and want to be part of a challenging work project, don't hesitate—send us your application! For the team, ours For the chicken, Popeyes **Requirements:** --------------- * Full availability. * Residence near the workplace or mobility within the area. * Minimum education: compulsory secondary education.

FW8M+M8 Martorell, Spain

Negotiable Salary

Cook (Leave Replacement). Ref. SCCNR641514268153631220

Indeed

Cook (Leave Replacement). Ref. SCCNR

**Description:** ---------------- At **Serunion**, a collective catering company with over 30 years of experience in the sector and market leader, we are looking to hire an experienced **Cook** for communities at a center located in **Martorell**. Own vehicle is essential to reach the workplace. **Main responsibilities will include:** * Properly arrange tools, utensils, and work materials. * Organize refrigerators and cabinets. * Check and monitor kitchen supplies, reporting any incidents. * Prepare and finish specific dishes within the assigned production batch, paying careful attention to presentation and plating. * Prepare stocks, salads, sauces, and participate in inventory management. * Carry out food preparation, seasoning, and presentation using appropriate techniques. * Clean and organize your workstation and assist in general kitchen maintenance. * Monitor and ensure proper storage and optimal use of provided ingredients. **We offer:** * Full-time position, 40 hours/week. * Working hours from 07:00 to 15:00, Monday to Friday. * Contract: Temporary contract (leave replacement) with potential for long-term duration. * Salary according to collective agreement (possibility of additional compensation based on skills and prior sector experience). * Immediate integration into a leading catering company with national presence and part of a major international group. **Once you apply for this position, you will receive a WhatsApp message with a link to complete your virtual interview quickly and easily with DANI. Stay alert and get ready to take the next step in your career with Serunion!** At Serunion, we aim to build a diverse and committed team where everyone has the opportunity to develop their potential and contribute to our company's success. We encourage you to apply and become part of our inclusive team! **Requirements:** --------------- * Minimum of 1 year of experience in community kitchens (schools, hospitals, care homes, etc.) required. * Experience working in high-volume production kitchens. * Preferably trained in Hospitality or Tourism. * Strong customer orientation. * Own vehicle required to reach the workplace.

FW8M+M8 Martorell, Spain

Negotiable Salary

Indeed

Food Handler

**Description:** ---------------- Proman Spain office in Rubi is looking for a food handler with bakery or bread-making experience for the production area, on behalf of an important food company located in Martorell. Responsibilities: * Kneading, cooking and baking bread and pastries. * Loading, unloading and preparing orders. We offer: * Initial temporary employment contract \+ possible permanent placement. * Rotating shifts (morning, afternoon and night) from Monday to Friday. * Salary: 10.40 euros gross per hour. **Requirements:** --------------- * **Valid driver's license \+ own vehicle**. * Immediate availability. * Ability to work rotating morning, afternoon and night shifts. * Experience in a production line.

FW8M+M8 Martorell, Spain

€ 10/hour

plaza of Auxiliary Administrative at the Catalan Traffic Service (Tarragona) CIDO644136317495071222

Indeed

plaza of Auxiliary Administrative at the Catalan Traffic Service (Tarragona) CIDO

Government of Catalonia \- Department of Home Affairs and Public Safety. 1 plaza of Auxiliary Administrative at the Catalan Traffic Service (Tarragona). Competition or merit assessment. Temporary civil servant. 2025\-11\-17\. Open period. C2 \- ESO, school graduate, FP 1st degree, medium-level vocational training cycles. Must hold a school graduate title, compulsory secondary education graduate, or equivalent. C1 level in Catalan. According to participation requirements, priority is given to civil servants of the Government of Catalonia and, exceptionally, any person who holds the required qualification View the call for applications * Indifferent employment contract * Indifferent working hours

Carrer d'Aribau, 66, L'Eixample, 08011 Barcelona, Spain

Negotiable Salary

Administrative positions (Lleida) CIDO644136317643541223

Indeed

Administrative positions (Lleida) CIDO

Government of Catalonia \- Catalan Traffic Service. 2 Administrative positions (Lleida). Merit-based competition. Temporary civil servant. 2025\-11\-17\. Application period open. C1 \- High school diploma, FP second level, higher vocational training cycles. Must hold a high school diploma, technical qualification, access qualification for over 25s, or equivalent. C1 level in Catalan. 1\. According to participation requirements, priority is given to civil servants of the Government of Catalonia and, exceptionally, to any person holding the required qualification See official announcement * Indifferent employment contract * Indifferent working hours

Carrer d'Aribau, 66, L'Eixample, 08011 Barcelona, Spain

Negotiable Salary

Indeed

Kitchen Assistant

We are currently looking for Kitchen Assistants for various departments in our Unit. If you have a passion for efficiency, quality, and teamwork, this is the opportunity for you! As a Kitchen Assistant, you will be assigned to a department such as Cafeteria, Butchery, Bakery, Produce, Halal Kitchen (and more!). Your role will be diverse, depending on the department you work in. Your responsibilities may include: Assisting in the preparation of department-specific foods, such as meat, fish, vegetables, cafeteria items, or halal products. This includes cutting, slicing, and portioning ingredients according to provided recipes and guidelines Receiving, inspecting, and storing incoming ingredients and supplies, ensuring they meet quality and safety standards Properly labeling and organizing items in designated storage areas, such as refrigerators, freezers, and dry storage Cleaning and maintaining kitchen equipment, utensils, and work areas to ensure a hygienic and safe environment Following standardized recipes and portioning guidelines to ensure consistency in food preparation Maintaining a clean and organized work environment at all times. Regularly disinfecting work surfaces, equipment, and utensils to comply with health and safety regulations Collaborating with other kitchen staff, including chefs, cooks, and fellow kitchen assistants, to ensure smooth operations and timely meal preparation Position type: Full-time, Permanent contract Salary: 3,000.00€-4,000.00€ per month Benefits: * Meals provided at the company * Housing allowance * Free parking Work location: On-site

Carrer de Josep Renom, 82, 08201 Sabadell, Barcelona, Spain

€ 3,000-4,000/month

Pastry Chefs and Production Assistants Wanted643744288458251225

Indeed

Pastry Chefs and Production Assistants Wanted

Are you passionate about the world of artisan bread? At **Baluard Barceloneta**, a renowned artisan bakery in Barcelona, we are expanding our team. **Working Hours:** From **12 to 8 PM**, **Monday to Sunday**, with **2 days off per week**. **Conditions:** * **Permanent contract** ( **3-month probation period**) * **Full-time** of **40 weekly hours** * Immediate start * Pleasant working environment within a professional team passionate about pastry and baked goods. **Positions available:** * **Pastry Chefs:** experience in pastry and baked goods in general, minimum 2 years of experience. * **Production Assistants:** support in production, cleaning, and preparation of doughs, fillings, and glazes. Job type: Full-time, Permanent contract Job location: On-site

Carrer de Costa Rica, 29, Sant Andreu, 08027 Barcelona, Spain

Negotiable Salary

Indeed

PASTRY CHEFS

Company in La Ràpita (Santa Margarida i els Monjos) offers 2 pastry chef positions. Permanent contract. Full-time. Working hours from Monday to Friday (3 to 10\), Saturday or Sunday (4 to 9\) with statutory breaks. Gross salary 1505 to 1780 € for 14 payments. Requirements: driving license B, experience in bakery or artisan pastry shop. Prepare croissant dough, brioche, puff pastry, coques... Teamwork skills, organization, planning, creativity as well as experience and training in brioche or pastry making, oven knowledge, baking and artisan techniques will be valued. * Experience 12 months. Bakery or artisan pastry workshop. * Driving license: B * Permanent employment contract * Full-time * Monthly gross salary from '1505' to '1780'

Barri les Masses, 2, 08730 Barcelona, Spain

€ 1,505-1,780/month

plaza of Auxiliary Administrative (Barcelona) CIDO643627788437771227

Indeed

plaza of Auxiliary Administrative (Barcelona) CIDO

Government of Catalonia - Catalan Traffic Service. 1 plaza of Auxiliary Administrative (Barcelona). Competition or merit assessment. Temporary civil servant. 2025-11-13. Open term. C2 - ESO, school graduate, FP first grade, medium-level vocational training cycles. Must hold the title of School Graduate, Compulsory Secondary Education or equivalent. C1 level in Catalan. According to participation requirements, priority is given to civil servants of the Government of Catalonia and, exceptionally, any person who holds the required qualification See call for applications * Indifferent employment contract * Indifferent working hours

Carrer d'Aribau, 66, L'Eixample, 08011 Barcelona, Spain

Negotiable Salary

COOKING STAFF FOR COMMUNITIES (REF. 6820)643627788286741228

Indeed

COOKING STAFF FOR COMMUNITIES (REF. 6820)

Rubí Forma's Insertion Service requires cooking staff for communities; with working hours from Monday to Friday, 7 to 15 h; and located in Rubí. We inform that interested candidates will be contacted by our center RUBÍ FORMA via email to manage their application for this job offer. Preparation of menus featuring traditional Catalan and Mediterranean cuisine using high-quality local and organic products * Experience: 3 years. Minimum of 3 years' experience in a similar position * Skills / knowledge: \- Availability to work during midday hours \- Fluent in Catalan \- Possession of personal vehicle \- Person with ability to innovate, willing to continuously learn, problem-solving, empathetic, and capable of working in collaborative environments * Availability of personal vehicle * Driving license: B * Temporary employment contract (7 months) * Full time * Other relevant information: Contract duration: 7 months Indicative salary: 18\.660 € gross per month in 12 payments

Carrer de Monturiol, 72, 08191 Rubí, Barcelona, Spain

€ 18,660/year

Senior Technical Officer (Tarragona) CIDO643521076537631229

Indeed

Senior Technical Officer (Tarragona) CIDO

Government of Catalonia \- Catalan Traffic Service. 1 Senior Technical Officer position (Tarragona). Merit-based competition. Temporary civil servant. 2025\-11\-11\. Application period open. A1 \- University degree level (equivalent to bachelor's degrees). Must hold a bachelor's degree, architect, engineer or equivalent qualification. C1 level in Catalan. According to participation requirements, priority is given to civil servants of the Government of Catalonia and, exceptionally, any person who holds the required qualification View the call for applications * Indifferent employment contract * Indifferent working hours

Carrer d'Aribau, 66, L'Eixample, 08011 Barcelona, Spain

Negotiable Salary