Line Cook - Saint Tropez, France

Job Summary: We are seeking a Line Cook to autonomously manage the fish section, including cutting and cooking. Key Highlights: 1. Autonomous managem
- Autonomous management of the fish section

We are seeking two individuals for the position of waiter or waitress in the Cudillero area, Asturias. Main responsibilities include taking customer orders directly at tables and delivering orders accurately. It will also be necessary to prepare tables for each service, ensuring everything is ready at the start of each shift, and to maintain a clean and orderly workspace throughout the working day. Prior experience in similar tasks within the hospitality sector will be valued. The contract offered is temporary, with an initial duration of three months and the possibility of extension via renewal if workload requirements dictate. The working schedule will be full-time, meaning full dedication throughout the entire contracted period. Regarding remuneration, the salary will comply with the Collective Agreement for the Hospitality Sector of the Principality of Asturias, thereby guaranteeing the conditions established for this type of work.

David Muñoz
Indeed · HR