Professional Cleaner

Description

Job Summary: We are seeking a person to perform thorough cleaning and disinfection of an industrial kitchen, maintaining high hygiene standards and managing waste. Key Responsibilities: 1. Thorough cleaning and disinfection of machinery and utensils 2. Maintenance of high food hygiene standards 3. Proper waste management We are looking for a person to carry out cleaning in an industrial kitchen located in Langreo (Asturias). Main tasks will include thorough cleaning and disinfection of all machinery, utensils, and work areas. The role also involves sweeping, mopping, and disinfecting floors and walls, as well as washing trays, molds, and containers. The goal is to maintain the highest hygiene standards, essential for ensuring food safety. Additionally, proper management of waste generated in the facility is required. Prior experience in similar professional cleaning roles will be valued. This position offers an indefinite contract with part-time hours, ranging between 20 and 22 hours per week. Work will be scheduled for 5 days per week during afternoon shifts. Salary will be determined in accordance with the applicable collective agreement for Confectionery Workshop Workers.