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Chef

€ 26,000-28,000/year
Indeed

Company

Job typeFull-time
Workplace typeOnsite
Experience level1 to 2 years
Education levelNo degree limit

Description

We are looking for a chef to join our kitchen team, with prior experience in traditional Basque cuisine (fish and seafood). Permanent full-time contract with immediate start. Teamwork skills, ability to identify needs and problems, solution-oriented mindset, and initiative are required. **Essential requirements**: . Languages: Spanish. . Prior experience: traditional Basque cuisine (fish and seafood). . Knowledge of the hospitality sector, kitchen, and front-of-house operations. . Passion for hospitality and eagerness to become part of this restaurant. . Courtesy and professionalism when interacting with suppliers and colleagues. . Responsibility. **Desirable requirements**: . Languages: Basque (Euskera). . Valid driver's license and personal vehicle. . Software: ‘Tspoonlab’ management system and ‘Revo’ point-of-sale (POS) system. **Working conditions**: . Permanent full-time contract. . Working hours: lunch service from 10:15 to 16:45 and dinner service from 20:30 to 23:00\. . October–June (9 months): lunch service Wednesday to Sunday; dinner service Friday and Saturday. Days off: Monday and Tuesday. . July–September (3 months): lunch and dinner service Tuesday to Saturday. Days off: Monday and Sunday. . 53 annual vacation days. . Annual gross salary: starting from 25\.800,00€, depending on qualifications. Job type: Full-time, Permanent contract Salary: 26\.000,00€–28\.000,00€ per year Work location: On-site employment

Source: indeed
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Posted by

David Muñoz

Indeed · HR

Location

David Muñoz

Indeed · HR

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