




Job Summary: We are seeking an experienced butcher for cutting and preparing fresh meat, customer service, and maintaining hygiene. Key Highlights: 1. Cutting and preparation of fresh meat with quality 2. Close and efficient customer service 3. Maintenance of cleanliness and hygiene in the work area We are looking for a person with experience for the position of butcher. Key responsibilities include cutting and preparing fresh meat for public sale, always ensuring quality and proper presentation. Additionally, the candidate will be responsible for providing close and efficient customer service, taking orders and organizing them for preparation. Maintaining cleanliness and hygiene in the work area is essential to ensure a safe and pleasant environment for everyone. Applicants must have at least one year of prior experience in butchery tasks and hold a valid food handler's certificate. The position requires full-time work with rotating morning or afternoon shifts from Monday to Saturday. The contract offered is permanent, with salary based on the collective agreement for food retail sector.


