A position is offered in the food industry sector in Puigdalber, with a temporary contract and full-time schedule of 40 hours per week. The working hours are rotating shifts (morning, afternoon, and night), from 06:00 to 06:00, with legally mandated breaks between Monday and Friday. Tasks include maintaining order and cleanliness of machines and work areas, performing visual quality control of products, as well as labeling and packaging the final product. It will also be necessary to change molds and adjust machine parameters, handle pots and other equipment involved in the production process, and comply with hygiene and safety regulations. Other duties inherent to the position may also be assigned. * Minimum 2 years of experience in a production line within the food industry. * We seek a proactive, responsible, and committed individual. * Residence near the workplace is desirable. * Experience or basic knowledge in pastry-making is an advantage. \- * Compulsory Secondary Education (ESO).
David Muñoz
Indeed · HR
David Muñoz
Indeed · HR
