WAITER/WAITRESS

Description

Job Summary: We are seeking a dynamic and responsible waiter/waitress for a vibrant restaurant concept, managing service operations and ensuring excellent customer care. Key Highlights: 1. Working in a dynamic, up-to-date environment with an excellent atmosphere 2. Managing the dining area with outstanding customer service and providing menu guidance 3. Stability within an exciting project Job Offer: Professional Waiter/Waitress (Tarragona) Are you a dynamic person with strong interpersonal skills and a passion for hospitality? We’re looking for you! We are recruiting a full-time waiter/waitress for a vibrant and contemporary restaurant concept located near the university district of Tarragona. We seek a professional with positive energy, responsibility, and the ability to manage service efficiently and autonomously. Work Environment: A dynamic, up-to-date workplace with an excellent team atmosphere. Are you interested in this challenge? If you meet the requirement of demonstrable experience and seek stability within an exciting project, please send us your updated CV. We look forward to hearing from you! Customer reception and dining area management with outstanding service. Table service and attentive guidance on the menu. Management of delivery orders (food delivery platforms), ensuring accuracy and timely dispatch. Maintenance of order and cleanliness throughout the premises to guarantee an impeccable customer experience. * Minimum 1 year of experience required. We require one year of demonstrable experience. * Competencies / Knowledge: Demonstrable experience of at least one year in similar positions (mandatory; candidates without experience should not apply). Professionally mature profile with a strong sense of responsibility and autonomy in the dining area. Cheerful, courteous individual with clear customer orientation. Languages: Proficiency in Catalan is highly valued. Versatility: Prior experience or knowledge supporting kitchen operations will be strongly considered. * Permanent employment contract * Full-time position * Additional relevant details: Contract: Full-time (40 hours per week). Days off: Two weekdays off to ensure good work-life balance. Salary: According to the Hospitality Collective Bargaining Agreement.