Description
**Are you passionate about hospitality and do you enjoy delivering excellent customer service?**
At **Hotel Faranda Marsol**, we are looking to hire a **Waiter/Waitress for the Dining Room**, someone with a service-oriented vocation, a positive attitude, and enthusiasm for joining a dynamic and professional team.
If you enjoy working face-to-face with customers and wish to grow within an expanding hotel chain, we want to meet you!
What will your responsibilities be?
* Preparing and setting up the dining room before service.
* Providing personalized attention to customers during breakfast, lunch, and dinner.
* Taking orders and serving food and beverages.
* Maintaining order, cleanliness, and proper presentation of the dining room.
* Coordinating with the kitchen and other departments to ensure agile and high-quality service.
* Complying with quality, hygiene, and food safety standards.
What are we looking for?
* Prior experience as a waiter/waitress in dining rooms, preferably in hotels or restaurants.
* Excellent customer orientation and communication skills.
* Ability to work effectively in a team and under pressure.
* An organized, responsible, and solution-oriented individual.
* Good appearance and professional attitude.
* Availability to work rotating shifts, weekends, and holidays.
What do we offer?
* Opportunity to join an expanding international hotel chain.
* Full-time position.
* Salary according to the Hospitality Collective Agreement.
* Ongoing training and genuine opportunities for professional development.
* An excellent working environment built on respect, collaboration, and teamwork.
If you are a dynamic person who enjoys creating memorable experiences for guests and wish to continue growing professionally in the hotel industry, **we are waiting for you!**
Position type: Part-time, Temporary
Salary: €1,900.00–€2,000.00 per year
Experience:
* Waiter/Waitress: 1 year (Desirable)
License/Certification:
* Food Handling Certificate (Mandatory)
Work location: On-site employment