Butcher/Butchering Operator

Description

Job Summary: We are seeking a Butchering Operator for a meat processing company, responsible for handling, butchering, cutting pork products, quality control, and preparation. Key Highlights: 1. Handling and butchering of meat products with a knife. 2. Quality control and product inspection. 3. Part of a dynamic team. **Description:** ---------------- At Temporal Quality, specialists in delivering success opportunities for individuals and companies, we are recruiting a Butchering Operator for a major meat processing company located in the Mollerusa area. Responsibilities: * Handling, butchering, and cutting pork meat products with a knife. * Supplying boxes on handling lines. * Quality control and product inspection. * Placing prepared products into trays. Requirements: * Experience in production industry (meat industry experience highly valued). * Knowledge of various knife-cutting techniques. * Minimum 6 months' experience in a similar position. We Offer: * Shift hours: 4 AM–12 PM or 1 PM–9 PM, depending on production needs. * Shifts from Monday to Friday. * Permanent contract with the company. * Annual salary: EUR 21\-22k. If you match this profile and wish to join a dynamic team, don’t hesitate to apply to our vacancy. **Requirements:** --------------- Fluent knife-handling skills