SECOND KITCHEN OFFICIAL – CENTRAL KITCHEN

Description

The Aspros Foundation seeks to hire a second kitchen official for the Central Kitchen of Casa Nostra, located in Sudanell. The candidate will work under the supervision of the head chef and collaborate in menu preparation and cooking. Support the chef in menu preparation and cooking. Prepare dishes and meals following the established planning and instructions. Perform food pre-preparation: cleaning, cutting, and preparing ingredients. Participate in large-volume meal preparation for the entity’s various services. Collaborate in developing special diets and adapted textures. Participate in portioning, plating, and meal preparation. Properly store, label, and stock food items. Monitor expiry dates and ensure correct product rotation. Assist in receiving and organizing raw materials. Apply hygiene, food safety, and allergen control protocols. Keep utensils, machinery, and workspaces clean and orderly. * Minimum 1 year of experience. At least one year of professional kitchen, restaurant, or collective catering experience. Experience in central kitchens, residential facilities, or large-volume meal production will be especially valued. * COMPULSORY SECONDARY EDUCATION DIPLOMA * Catalan (spoken: intermediate, written: intermediate) * Spanish (spoken: intermediate, written: intermediate) * Competencies / knowledge: Food handling, hygiene, and food safety knowledge. Knowledge of HACCP, allergens, special diets, adapted textures, food storage, and labeling will be valued. Ability to work in a team, follow instructions, organize tasks, and work responsibly, punctually, and with attention to detail. Training related to cooking, catering, food handling, allergens, and food safety will be valued. * Driving license: B * Temporary employment contract (3 months) * Full-time position * Gross monthly salary ranging from '1656' to '1750' * Additional relevant information: Full-time schedule of 37.5 hours per week with a rotating schedule in two-week cycles: Week 1: Monday to Friday, 10:30–18:00. Week 2: Monday, Tuesday, and Wednesday, 10:30–18:00; Saturday and Sunday, 7:00–14:30. Alternate weekends are worked. On-site work at Casa Nostra’s Central Kitchen in Sudanell. Expected start date: 27 July 2026. Having a personal vehicle to facilitate commuting to the workplace is desirable. A full-time position with a biweekly rotating schedule and an expected start date of 27 July 2026 is offered.