




Position Summary: We are seeking a school cafeteria supervisor with a pedagogical focus to supervise, educate on habits, animate activities, and ensure student safety. Key Highlights: 1. Pedagogical and educational role focused on values and personal growth. 2. Opportunity to animate activities and workshops with children. 3. Active contribution to students’ safety and well-being. **Job Description** --------------------------- SCHOOL CAFETERIA SUPERVISOR Pedagogical: Provide concrete educational models for relationships, behavior, values, and interpretation of the environment. Organizational: Ensure activities are carried out, encouraging student initiative while avoiding improvisation. Safety: Safeguard students’ safety during activities, ensuring compliance with established rules. Animation and Animation Activities: Stimulate communication and provide necessary tools and resources for it. Tutorial: Understand individual and group objectives, and identify spaces for communication and interpersonal interaction. Didactic: Facilitate social, intellectual, and skills-based learning by delivering clear, concise, expressive verbal explanations adapted to each child’s language level. **Job Responsibilities** --------------------------------- * Supervise students’ entry to and exit from the cafeteria. * Maintain order and ensure appropriate behavior among children, using suitable strategies and techniques. * Teach good table manners and dining etiquette. * Assist children in eating according to their individual needs. * Help set the tables. * Implement the APP. * Lead and animate activities, games, and workshops. * Treat all students fairly and equitably. * Monitor and evaluate work performed. * Report any doubts or incidents occurring during cafeteria hours to the Supervisor. * Collaborate as part of a team. * Prevent any potential incidents through active and/or passive safety measures. * Be aware of student-related health considerations—both dietary and behavioral—and respond accordingly. * Refrain from entering the kitchen or handling food that may compromise our safety; cooking, transporting pots of boiling water, etc. If done occasionally, appropriate safety measures must be known and applied. * Wear appropriate clothing and footwear for the position. * Notify absences with maximum advance notice and submit corresponding justification. * Use appropriate tone and vocabulary. * And any other tasks assigned to ensure proper functioning of the service and center activities. **Qualifications** ------------------- * The person performing supervisory duties must be an educator; therefore, their role is fundamentally pedagogical. * Through personal interaction, professional work, and proposals, they must support the group of minors—and each child individually—in maturing and growing toward personalized acquisition of values, habits, attitudes, and life criteria. * To perform this role effectively, it is essential not only to like children but also to feel comfortable around them, while maintaining a professional attitude in carrying out responsibilities. * Holding a certified supervisor credential is desirable. * Spanish/English, if required by the workplace. * Basic computer literacy (user level). **Education** ------------- **About Aramark** ----------------- **Our Mission** Service lies at our core. We strive to do great things for our people, our clients and partners, and for our communities and the planet. At Aramark, we believe all employees must have equal employment opportunities and be free to participate fully in all aspects of the company. We do not tolerate discrimination based on race, color, religion, origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, or any other characteristic of individuals working with us. **About Aramark** Aramark España is a food service company, part of Aramark Corporation. Present in Spain since 1992, Aramark operates across four main business areas: educational institutions (universities and schools), socio-healthcare centers (hospitals and residential care facilities), corporate clients, and leisure and entertainment venues. Currently, the company employs over 12\,400 people in Spain and prepares more than 405\,000 meals daily for 1\,600 centers where it manages food services. Aramark Corporation is a multinational headquartered in Philadelphia (USA), operating in 15 countries and employing 262\,550 people worldwide. More information: www.aramark.es


