Description
Job Summary:
We are seeking a professional passionate about the hospitality industry to ensure exceptional service and support the manager in team coordination.
Key Highlights:
1. Being part of a team that breathes fire, flavor, and professionalism
2. Dynamic and professional work environment
3. Opportunities for professional growth and development
DESCRIPTION
Are you passionate about the hospitality industry, customer service, and high-paced dining room service?
Would you like to join a team that breathes fire, flavor, and professionalism?
Then this opportunity is for you!
Your mission will be to guarantee an exceptional service experience, supporting the manager in team coordination and ensuring the restaurant operates smoothly.
We are looking for someone with the right attitude, leadership skills, and passion for the hospitality industry.
Main Responsibilities:
* Collaborate with the Manager on daily operational management.
* Supervise dining room service and work alongside the waitstaff: tray handling, customer interaction, etc.
* Opening and closing procedures for the establishment
* Support in reservation control, table organization, and service timing.
* Assist in inventory management, ordering, and staff scheduling.
Requirements:
* Proven experience in similar positions
* Problem-solving and dynamic profile
* Customer orientation and ability to maintain service control and quality during peak demand periods.
What We Offer:
* Permanent contract.
* Full-time schedule of 40 hours/week.
* Rotating shifts
* 42 days of vacation per year.
* A dynamic and professional work environment where every day is a unique experience.
* Opportunities for professional growth and development.
If you meet the profile and are eager for a great opportunity, don’t hesitate to apply.
Apply now and join Brasa y Leña!
REQUIREMENTS
* Proven experience in similar positions
* Problem-solving and dynamic profile
* Customer orientation and ability to maintain service control and quality during peak demand periods.