Description
Job Summary:
We are seeking a cook in CAJAR (Granada) to prepare menus, manage food, inspect the kitchen, maintain hygiene, coordinate the team, as well as control stock and supervise quality.
Key Responsibilities:
1. Prepares menus and manages food
2. Maintains hygiene and coordinates the team
3. Controls stock and supervises quality
Cook position in CAJAR (Granada). Duties include preparing menus, managing and presenting food, inspecting the kitchen, maintaining hygiene, and coordinating work with the team. Stock control and quality supervision tasks are also performed.
The contract is permanent and full-time, with working hours from 7:30 to 15:00 or from 15:00 to 21:30, depending on the shift. The monthly salary is 1\.321 euros.