Cook

Description

Job Summary: We are seeking a cook to prepare dishes from the menu, plan menus, ensure proper food storage, and manage ingredient stock. Key Highlights: 1. Responsible for preparing all dishes on the menu 2. Collaborating in menu planning 3. Possibility of accommodation at the establishment itself We are looking for a cook for a hospitality establishment located in Berducedo, in the municipality of Allande. The selected candidate will be responsible for preparing all dishes on the menu. Responsibilities include collaborating in menu planning, ensuring proper food storage and optimizing its utilization. It will also be necessary to monitor supplies and maintain stock levels of all ingredients required for meal preparation. A temporary employment contract is offered, valid from April to September. Working hours will be full-time, and accommodation at the establishment itself is available. Salary will be determined in accordance with the Collective Agreement for the Hospitality Sector of the Principality of Asturias.