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CHEF
Negotiable Salary
Indeed
Full-time
Onsite
No experience limit
No degree limit
Prta del Sol, 4, 2ºC, Centro, 28013 Madrid, Spain
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Description

Summary Join the Thompson Madrid team and wear culture on your sleeve! Let yourself be seduced by a luxury lifestyle experience where everything makes sense—up close and from afar. Who are we? Thompson Madrid is the meeting point between Madrid’s culture, contemporary art, and luxury lifestyle. Here, we live our purpose: “We care for people so they can be their best.” This means we take care of you so you can grow, learn, and give your best every day. Because at Thompson Madrid, people are at the heart of everything we do. We believe in the power of belonging and in building a culture of care, where every talent feels part of a family. Additionally, Hyatt has been recognized for over 10 years on Fortune’s 100 Best Companies to Work For list—a reflection of our commitment to inclusion, wellbeing, and talent development. Your mission: We are seeking a Chef to join our team. Get cultured with us and participate in our very own soirée, right in the heart of Madrid. If you’re passionate about delivering unique experiences, this is your place. What will you do daily with us? * Prepare, cook, and present dishes professionally and autonomously, applying the most appropriate techniques. * Collaborate in setting up, serving, and breaking down buffets. * Maintain cleanliness and organization of your work area, kitchen equipment, and ensure proper use and maintenance of tools and facilities. * Assist in cost control and inventory management. * Support order preparation in accordance with the station chef or supervisor. * Assist in receiving goods and storage, as well as maintaining proper order in storerooms and refrigerated chambers, following established standards. * Knowledge of HACCP principles to ensure optimal hygiene conditions and adherence to good hygiene and food-handling practices. Qualifications What would we like you to bring? * Prior experience as a chef in 4- and 5-star hotels. * You enjoy working in hospitality and gastronomy. * You are passionate about cooking and proactive. * You are organized, flexible, and accustomed to teamwork. And what can we offer you? And what can we offer you? We are proud to care for our team—and therefore offer benefits that truly make a difference. * Your development is our priority; thus, we provide continuous training programs and opportunities for internal and international mobility. * Enjoy complimentary stays at our hotels worldwide and experience Hyatt firsthand. * Because inclusion and respect are part of our essence, we are proud to be a workplace where diversity is not only respected but celebrated. We believe in equal opportunity and equity as foundational pillars of our culture. * Twice a year, we gather with our talents to celebrate having the best team. * Through our Hystar program, the team votes every semester for the star talent who inspires their colleagues. * Because wellbeing is one of our core values, we support you through Wellhub, physiotherapy, psychological support, and much more. * You’ll enjoy a competitive benefits package designed to care for you and recognize all you contribute—including exclusive discounts at our outlets and select nearby businesses. * We strive to facilitate work-life balance for our employees, promoting initiatives that enable real equilibrium between professional life and personal wellbeing. We welcome you: We know many people only apply when they meet all the job requirements. If you feel inspired to advance your career—go ahead and apply! We’d love to consider your experience and discover how you could help us make Hyatt even better! #CareConnectsUs #Hyattcareers #WorkatHyatt

Source:  indeed View original post
David Muñoz
Indeed · HR

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