Job Summary: We are seeking a Kitchen Manager responsible for leading the kitchen team, ensuring quality standards, and guaranteeing efficient and organized operations. Key Highlights: 1. Lead the kitchen team and ensure quality standards. 2. Professional development opportunities. 3. Positive work environment and established team. **Position: Kitchen Manager** We are seeking a **Kitchen Manager** responsible for leading the kitchen team, ensuring quality standards, and guaranteeing efficient and organized operations. **Responsibilities** * Supervise and coordinate the kitchen team. * Ensure compliance with quality, hygiene, and food safety standards. * Inventory control, ordering, and supplier management. * Cost optimization and waste reduction. * Training and development of kitchen staff. * Ensure an excellent culinary experience for our customers. **Requirements** * Prior experience as a Kitchen Manager, Head Chef, or similar role. * Solid knowledge of kitchen management and food safety. * Leadership and teamwork skills. * Organizational ability and decision-making capacity. * Passion for cooking and operational excellence. **We Offer** * Opportunity to join a growing brand. * Positive work environment and established team. * Professional development opportunities. * Competitive salary commensurate with experience. * Job stability. Employment Type: Full-time Salary: €19,000.00–€23,000.00 per year Work Location: On-site employment