Quality Control Analyst

Description

Job Summary: Quality professional responsible for physicochemical analysis, sample management, audits, calibration, inventory control, incident tracking, training, and SAP registration. Key Responsibilities: 1. Physicochemical analysis and sample management. 2. Critical point audits and equipment calibration. 3. Training of new colleagues and SAP registration. We are seeking a professional for the Quality Department, with responsibilities focused on performing physicochemical analysis of finished products and water. Duties will include sample collection, execution of critical point audits, and calibration of laboratory equipment. The role also entails inventory control of consumables and reagents, as well as monitoring and reporting any detected incidents. Training new colleagues on quality matters and registering information in SAP will also be part of the responsibilities. A Higher Vocational Training Degree in Food Industry Processes and Quality or in Analysis and Quality Control Laboratory is required. Medium-level proficiency in computer tools—including the Office suite—and knowledge of laboratory equipment are necessary. This is a temporary contract position with a rotating schedule from Monday to Friday.