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Job Summary: Perform operational tasks in a food processing plant, maintaining agility, attention to detail, and compliance with hygiene and food safety standards. Key Highlights: 1. Assembly line work with emphasis on agility and attention to detail 2. Handling of raw materials and finished products in accordance with hygiene standards 3. Collaborative team work to ensure product quality The job involves performing operational tasks at a food processing plant located in Cancarix, Tobarra. Duties are carried out on an assembly line where agility and attention to detail are essential to prevent production stoppages. It is critical to handle raw materials and finished products strictly in accordance with hygiene and food safety standards. This position is offered under a temporary contract and requires working in temperature-controlled environments—specifically in humid chambers at 12 degrees Celsius. The schedule is rotating, alternating morning and afternoon shifts from Monday to Saturday. The objective is to maintain the pace of the processing and packaging line, working collaboratively with the rest of the team to ensure the final quality of each product. Prior experience in factory or similar environments is required. Laboratory experience is considered a plus. A personal vehicle is mandatory for commuting to the workplace, and full and immediate availability is required.
