**About Barry Callebaut** At Barry Callebaut, we are global leaders in cocoa and chocolate manufacturing, supplying the world's most recognized brands. We are driven by constant innovation to create the highest quality products, always meeting the strictest food safety standards. If you want to be part of a company transforming the global chocolate industry, join us and become part of this passion! **Position Description** At Barry Callebaut, we are looking for a **Production Operator** to join our team based in Gurb. Your mission will be to support the production process, ensuring machines operate correctly and meeting established quality and food safety standards. **Main Responsibilities** * Supervise and monitor production processes. * Ensure compliance with quality standards throughout all production stages. * Carry out established quality controls and complete necessary records. * Guarantee product traceability. * Work in accordance with documented procedures and instructions related to the environment. * Report any incidents or deviations related to food safety or environmental issues to the immediate supervisor. * Participate in product preparation and manufacturing, adjusting machine parameters as needed. * Dosing of raw materials and process adjustments. * Refining control (microns) and adjustments. * Conching: parameter adjustment, viscosity control. **Education and Required Knowledge** **Education:** * Food handling training is desirable. * Forklift operator license. * Basic computer skills at user level will be valued. **General Knowledge:** * Ability to read, write, and understand instructions in the working language. * Basic knowledge of food hygiene to ensure safe food production. * Basic understanding of occupational risk prevention. * Ability to communicate incidents effectively. * Basic knowledge of cleaning procedures in the food industry. **Experience** * Previous experience in the food sector or nut industry will be valued. **Skills** * High learning and adaptability capacity. * Ability to work in a team. * Engagement, rigor, and commitment. * Good communication skills. **What We Offer** * A dynamic and collaborative work environment within a multinational leader in the cocoa and chocolate industry. * Real opportunities for professional development, with continuous training and possibilities for growth within a global organization. * Job stability and a competitive benefits package designed to support both your well-being and your future. * The opportunity to be part of an innovative and excellence-driven team where your ideas and suggestions can make a difference. At Barry Callebaut, we are committed to Diversity and Inclusion. United by our strong values, we thrive through the diversity of who we are, where we come from, what we have experienced, and how we think. We are committed to fostering an inclusive environment where people can truly be themselves, grow to their full potential, and feel part of the community. \#oneBC \- Diverse People, Sustainable Growth.