Pastry Assistant

Description

**Additional Information** **Job Number**26104547 **Job Category**Food and Beverage \& Culinary **Location**Calle Maria Zambrano 2, Tenerife, Tenerife, Spain, 38687 **Schedule**Full Time **Located Remotely?**N **Position Type** Non\-Management Prepare breads and pastries, as well as doughs and fillings, and taste, bake, and decorate as appropriate. Review the Production Sheet to understand which baked goods must be produced daily. Prepare and cook food according to recipes, quality and presentation standards, and the food preparation checklist. Maintain kitchen logs to comply with the food safety program. Keep the Executive Chef informed about surplus food items for planning of daily specials. Use tools, equipment, and appliances safely and appropriately for measuring and baking, and for preparing baked goods. Follow and ensure compliance with food handling safety policies and procedures, including personal hygiene protocols. Check and ensure correct temperatures of kitchen appliances and food, and report any issues to management. Monitor the quality of food being prepared and portion sizes served throughout the workday. Assist management with hiring, training, scheduling, evaluating, counseling, disciplining, motivating, and coaching employees; serve as a role model. Comply with all company policies and procedures, including safety; report accidents, injuries, and unsafe working conditions to the manager; complete all required safety trainings and certifications. Ensure uniform and personal appearance are neat and professional; maintain confidentiality of proprietary information; protect company assets. Communicate with others using clear and professional language; answer telephones using proper protocol. Cultivate and maintain positive working relationships with others and support the team in achieving common goals; handle sensitive issues with tact, respect, and confidentiality. Serve as a departmental role model or mentor. Adhere to quality expectations and standards. Move, lift, carry, push, pull, and place objects weighing 25 pounds or less without assistance. Traverse sloped, uneven, or slippery surfaces. Reach above shoulder height and below knee level, including bending, twisting, turning, and stooping. Stand, sit, or walk for extended periods of time. Perform other reasonable job duties as requested by supervisors. DESIRABLE SKILLS Education: Diploma issued by a technical, trade, or vocational school. Relevant Work Experience: At least 2 years of related work experience. Supervisory Experience: Supervisory experience is not required. License or Certification: None *At Marriott International, we are committed to offering equal opportunities, making everyone feel welcome, and facilitating access to employment opportunities. We actively foster an environment where the diversity of our associates’ backgrounds is valued and celebrated. Our greatest strength lies in the exquisite blend of cultures, talents, and experiences of our associates. We are committed to non-discrimination on the basis of disability, veteran status, or any other characteristic protected by applicable law.* With more than 100 award-winning hotels worldwide, The Ritz\-Carlton ladies and gentlemen create such exceptional experiences that guests remember them long after they have departed. We aim to attract the world’s best hospitality professionals to create lasting memories, as we believe everyone succeeds when empowered to be creative, kind, and compassionate. Every day, we set the global standard for exceptional, personalized luxury service and take pride in delivering excellence in guest care and comfort. Your role will be to ensure The Ritz\-Carlton’s “Gold Standards” are upheld with kindness and attention every day. The Gold Standards form the foundation of The Ritz\-Carlton, guiding us to make each day better than the last. Thanks to this foundation—and our belief that culture drives success—The Ritz\-Carlton has earned its reputation as a world-leading luxury hospitality brand. As part of the team, you will learn and apply the Gold Standards, including the Employee Promise, the Credo, and the Service Values. Additionally, we promise to provide you with the opportunity to take pride in your work and your team. By joining The Ritz\-Carlton, you join a portfolio of brands under Marriott International. **You’ll be** where you can do your best work, **you’ll start** fulfilling your purpose, **you’ll be part of** an incredible global team, and **you’ll become** the best version of yourself.